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How to make a cream sandwich cake at home?
condiments

Eggs (of hens)

three

cake flour

120g

cream

100g

condiments

salad oil

Proper amount

Refined sugar

Proper amount

baking powder

Proper amount

step

1. Beat three eggs into fish bubbles.

2. Add 30 grams of sugar.

Add salad oil and baking powder.

As long as the eggbeater hits a chopstick, you can stand well.

Stir evenly

6. Sieve in a small amount of powder

Stir evenly

8. Put the oiled paper in the oven and pour it into the cake. The oven will preheat the upper and lower fire layers 180 degrees 25 minutes in advance.

9. Bake it, make a cake roll and cut it into pieces.

10. Cream,

1 1.