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Formula of Guidi Jianbu Wine
[Formula] 65,438+0 sets of raw sheep intestines (washed and dried), 65,438+0 g of longan pulp, 65,438+0,000 ml of Shayuan Tribulus terrestris distilled liquor, 65,438 g of raw Coix seed (washed and dried), 65,438 g of Epimedium and 65 g of Curculigo.

[Method] The first six ingredients were chopped, put into a container, added with fire wine, sealed, soaked for 2 1 day, and filtered to remove residues.

Function: Warming kidney and tonifying deficiency, dispelling cold and promoting diuresis.

Indications: It is suitable for patients with deficiency and cold of lower energizer.

[Usage] Take orally. Drinking often leads to constant alcohol and gas.

Quoted from "Fun Life Diet Spectrum".