1. Semillon brewed wine with golden color, high alcohol content, low acidity and weak fruit aroma. Fresh Semillon wine will give off a faint aroma of lemon and citrus, with hints of vanilla, honey and cigars; Oak will smell of lanolin when it is aged.

2. Semillon brewed suter Nagui rotten sweet wine is bright golden yellow, and it will feel the compound aroma of honey, dried fruit, candied fruit, apricot, peach, lemon, cantaloupe, spice and vanilla. The wine is very rich in taste, full-bodied, round and full, with persistent and soft acidity, sweet but not greasy.

Semillon is a perfect match for shellfish, especially oysters, and it is also a good choice with soft cheese. The sweet and rich expensive rot liqueur is not suitable for drinking because of its sweetness. In Bordeaux, people used to use it as an aperitif. In addition to drinking alone, it is also a very classic and delicious match with blue cheese and fatty foie gras.