As long as you don't drink too much, drinking a little wine every day is actually good for your health. Because liquor is brewed from pure grain, a small amount of it can play a very good role in health preservation, and it has a very good effect on promoting blood circulation, relaxing muscles and promoting blood circulation.

Drinking a small amount of white wine can dilate blood vessels and accelerate blood circulation throughout the body. However, if you drink a lot of alcohol for a long time, it is very likely that your heart and kidneys will start to overload, which will easily lead to some myocardial diseases, which is very unfavorable to your health.

Extended data:

The following foods are not suitable for drinking:

1, durian cannot be eaten. Although the "fragrance" of durian makes many people avoid it, there are still so many foodies who like such a unique taste. Bian Xiao will tell you a taboo today, that is, you can't eat durian after drinking, because the sulfur contained in durian will affect the body's absorption of alcohol, so eating durian after drinking is harmful to the body.

2, hawthorn can not eat. The reason why you can't eat hawthorn is that eating hawthorn after drinking makes people suffer from stones and troubles. In addition to hawthorn, red dates are the same, because these are more common in life, so we must pay attention to them.

3, pineapple can not be eaten. Pineapple belongs to everyone's favorite fruit, which is sweet and sour, but it should be held back anyway after drinking, because pineapple contains acidic substances, and alcohol in the stomach will make these acidic substances stimulate the stomach, which may lead to vomiting and convulsions.

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