What are the functions of angelica? I think everyone is familiar with the efficacy and function of this food. Taboo people will be more sensitive to this food. Generally speaking, proper consumption will have a good effect on the human body, and the ingredients with significant effects should be eaten less. Do you know what the function of angelica is?
What are the functions of angelica? 1 Angelica sinensis is the root of Angelica sinensis in Umbelliferae. Sweet, pungent and warm in nature. It has the effects of enriching blood, promoting blood circulation, regulating menstruation, relieving pain, moistening intestine and relaxing bowels. Can be used for treating blood deficiency and sallow, dizziness and palpitation, menoxenia, amenorrhea pain, abdominal pain due to deficiency of cold, rheumatic joint pain, traumatic injury, intestinal dryness and constipation. When attribution can nourish blood and promote blood circulation, it is known as "qi medicine in blood and holy medicine in blood".
According to different processing methods, Angelica sinensis can be divided into raw Angelica sinensis, wine Angelica sinensis and Angelica sinensis charcoal. The most commonly used is raw angelica, which is warm and moist, good at enriching blood, regulating menstruation and relaxing bowels, and is often used for blood deficiency syndrome; Wine Angelica sinensis is made by soaking Angelica sinensis in wine and then frying it. It has strong blood circulation promoting effect, and can be used for amenorrhea due to blood stasis, dysmenorrhea, rheumatalgia and traumatic injury. Angelica charcoal is to fry Angelica slices into a slightly black color to enhance the hemostatic effect, which is mostly used for metrorrhagia, menorrhagia, blood deficiency bleeding and other diseases.
According to the parts of Angelica sinensis, Angelica sinensis is divided into three parts: head, body and tail, and the functions of each part are slightly different. Angelica's head and angelica tail tend to promote blood circulation, while Angelica's body tends to enrich blood.
Since ancient times, Angelica sinensis has been included in many classic prescriptions for promoting blood circulation and enriching blood. For example, "Siwutang" is composed of four medicines: Angelica sinensis, cooked yellow, Chuanxiong and Radix Paeoniae Alba, and is specially used to treat menoxenia, dysmenorrhea, metrorrhagia and other symptoms caused by blood deficiency and blood stasis. Another example is "Danggui Buxue Decoction", which consists of only two kinds of medicinal materials: Radix Astragali and Radix Angelicae Sinensis. It is the basic prescription for invigorating qi and generating blood, and it is specially used for treating deficiency of both qi and blood. In addition, there are Danggui Huang Liu Decoction and Danggui Powder, which are also the most commonly used prescriptions in clinic. The dosage of Angelica sinensis in the prescription is generally 6- 12g.
Besides being decocted with other drugs, Angelica sinensis can also be used to soak wine. You can soak a certain proportion of Angelica sinensis and white wine (500 ml of white wine per 50- 100 g of Angelica sinensis) together, or you can add some Lycium barbarum and red dates, which has a good blood tonic effect. People who can't drink or can't drink can grind angelica into powder, 3-5 grams each time, twice a day, and the effect is also very good.
In addition, it is also a good choice to use angelica for diet therapy. Take Angelica sinensis 15g, Codonopsis pilosula 1g and hen 1g, stew with slow fire, eat meat and drink soup, which is suitable for the syndrome of liver, spleen and blood deficiency; Take Angelica sinensis 1 tablet and 5 red dates, add appropriate amount of water, and boil in a casserole. After boiling, add a few eggs and cook until the eggs are cooked. Eating eggs and red dates and drinking soup have a good effect on nourishing blood and regulating menstruation. You can also take 65,438+00g of Panax Notoginseng, 65,438+0g of Angelica sinensis and 65,438+0g of pigeon, put them in a pot, eat meat and drink soup, which has a good effect of promoting blood circulation, removing blood stasis and relieving pain, and is suitable for patients with swelling and obvious pain at early fracture sites. Every year after beginning of winter, angelica powder is used for stewing bones and mutton, which is also a famous recipe for nourishing blood and dietotherapy.
Although angelica is a tonic, it is not suitable for everyone. Because angelica is sweet and warm, it is not suitable for people with spleen deficiency and dampness, excessive heat bleeding and yin deficiency and hyperactivity of yang. Because it moistens the dry and slippery intestines, people with thin stools should use it with caution.
Take painkillers before menstruation and replenish blood after menstruation.
As the first choice for regulating menstruation, promoting blood circulation and enriching blood, Angelica sinensis is often used by women to regulate menstruation and enrich blood. Because angelica has the function of promoting blood circulation, it should be avoided during menstruation to prevent excessive menstrual flow, but it can be taken before and after menstruation. People with dysmenorrhea can obviously relieve the symptoms of dysmenorrhea by taking some angelica before menstruation; After menstruation is clean, stewed chicken with angelica, stewed black beans with angelica, and some medlar and red dates have a good blood-enriching effect.
What are the functions of angelica? 2. Enrich blood and promote blood circulation.
1, Angelica sinensis is sweet, which has a good dietotherapy effect and a blood-enriching effect. In addition, angelica contains polysaccharide, which can stimulate muscle tissue to some extent and promote it to produce hematopoietic regulatory factors. Black-bone chicken can replenish liver blood by entering the liver meridian. Black-bone chicken is rich in iron and has obvious effect on female iron deficiency anemia. Therefore, angelica, red dates and black chicken soup are suitable for people with weak constitution, deficiency of qi and blood, blood deficiency and sallow, dizziness, palpitations and iron deficiency anemia.
strengthen one's body
2. Angelica sinensis, red dates and black-bone chicken soup are rich in nutrients, including protein, unsaturated fatty acids, sugars, B vitamins, vitamin A, vitamin D, vitamin E, calcium, phosphorus, iron, copper and zinc. Proper consumption of gastrodia elata and angelica black-bone chicken soup can supplement nutrition and strengthen the body.
Regulating menstruation and relieving pain
3. Angelica sinensis is light in nature and pungent in taste, which can promote blood circulation and remove blood stasis, dredge menstruation, activate collaterals and relieve pain. It is especially suitable for women, especially for irregular menstruation, dysmenorrhea and blood deficiency amenorrhea, while black-bone chicken has a good regulating effect on menstrual disorder caused by deficiency of both qi and blood, so Angelica sinensis, red dates and black-bone chicken soup are suitable for people with leukorrhagia, irregular menstruation, amenorrhea and abdominal pain due to deficiency.
improve immunity
4. Angelica sinensis, red dates and black-bone chicken soup are rich in protein, which can promote the development and enhance the immunity of infants and growing people. Suitable for some white-collar workers who are often in sub-health state, which can enhance immunity and reduce the chance of illness.
Suitable crowd and taboo crowd of Angelica sinensis, red dates and black-bone chicken soup
5, 1, suitable for people.
Angelica, jujube and black-bone chicken soup has the effects of enriching blood and promoting blood circulation, regulating menstruation and relieving pain, improving immunity and strengthening the body, and is suitable for people with weak constitution, deficiency of qi and blood, abdominal pain due to deficiency of cold, constipation due to blood deficiency, migraine and low immunity.
2. Taboo crowd
Angelica sinensis, red dates and black-bone chicken soup have certain nourishing, promoting blood circulation and moistening intestines, and the content of protein is high, so pregnant women, people with colds and fever, bleeding due to heat, loose stool due to dampness and gout should not eat them.