After graduation, students majoring in plant nutrition can engage in teaching, scientific research, technology, management and planning in relevant scientific research institutes, universities, administrative departments of state organs and companies.

Plant nutrition is a new discipline with strong comprehensiveness, wide adaptability and great development prospect. The Party and the state pay more and more attention to the rational development and utilization of resources and environment. The graduates of this major have a wide range of knowledge, strong scientific research ability and high comprehensive quality. The employment market for graduates is broad, and the development potential of disciplines and majors is huge.

Extended data:

Research field of plant nutrition physiology;

1, nutritional physiology refers to the physiological functions of nutrients, the recycling of nutrients, the absorption of nutrients, the long-distance and short-distance transportation of nutrients in the body, and the distribution of nutrients.

2. Yield physiology is to study the formation of yield of main crops, the process of nutrient distribution and regulation, the relationship between source and sink and its role in the process of yield formation, and to study the regulation and mechanism of yield formation by using various internal and external hormones or regulators.

3. Stress physiology is to study the physiological changes and adaptation mechanisms of plants under stress conditions such as drought, waterlogging, salinity, high temperature, cold, diseases and insect pests, poor ventilation, nutritional deficiency or imbalance, and to tap the genetic potential of plant stress resistance through nutritional regulation.

Baidu encyclopedia-plant nutrition