The emergence of diseases is related to many factors, not out of thin air. For example, cardiovascular diseases are related to genetic factors, and we also need to know some ways and methods of conditioning, especially for patients with myocardial infarction. The following dietary conditioning methods for patients with myocardial infarction should be known.

Myocardial infarction has the following common dietary principles:

1, myocardial infarction diet should not only ensure comprehensive and balanced nutrition, but also avoid relatively excessive calorie intake, which will lead to obesity and increase the burden on the heart. Instruct patients with myocarditis to eat soft food with high calorie, high protein, high vitamins, low fat and easy digestion.

2. Patients with myocardial infarction should eat more vegetables, fruits and other foods containing plant fiber to promote myocardial recovery. Avoid irritating foods such as spices, keep the stool unobstructed, and reduce flatulence, so as to prevent the pressure on the heart and reduce its burden. Patients with myocardial infarction should eat more cellulose foods and vegetables and fruits, which can reduce the burden on the heart and be good for the body.

3. Patients with myocardial infarction should be supplemented with protein, and the diet should be balanced, light and nutritious, so as to ensure adequate nutritional supply of myocardium and promote the early recovery of patients with myocarditis.

4. Patients with myocardial infarction should limit salt properly and avoid using salt products or other foods with high salt content. The daily salt intake should be 2-5 grams, and severe or refractory heart failure should be controlled at 65438 0 grams per day. A small amount of fluid replacement can be given 6-7 times a day100-150ml each time after the onset of myocarditis; After the condition is stable, it can be changed to semi-liquid or ordinary diet. Patients with myocardial infarction should pay attention to limiting salt intake, so as not to increase the burden on the heart and be harmful to health.

People with myocardial infarction should pay attention to dietary conditioning methods, and everyone should pay attention to the above tips. Eat less spicy food, pay attention to salt restriction, eat more fruits and vegetables, reduce the burden on the heart, and pay attention to a reasonable diet, which is good for the heart.