Ingredients: 250g of rice cake, 0/00g of sweet potato/kloc, 0/00g of yam/kloc and 0/00g of taro/kloc.

Accessories: rock sugar, sugar, sweet-scented osmanthus and medlar.

1, the ingredients are ready.

2. Dice the rice cake, yam, sweet potato and taro for use.

3, put water in the soup pot, add sweet potatoes, taro, yam and cook together.

4. add rock sugar.

5. Add rice cakes and cook until soft.

6, according to the taste, and then add the right amount of sugar to taste, you can turn off the fire and plate.

7. finished products.