Summary of National Nutrition Week in 2022 1
20th is the _ _ th National Nutrition Week. The main content of this national nutrition week is "diversified food, mainly cereals", and the propaganda theme is "whole grains, nutrition+,opening a new era of healthy cereals for all". A few days ago, Qiaotou Hu Center Health Center organized staff to carry out the "National Nutrition Week" health promotion activities, aiming at popularizing good eating concepts and developing healthy eating behaviors.
The slogan of this activity is "Healthy China, Nutrition First". At the activity site, the medical staff explained the health literacy and the cornerstone of health, publicized the nutritional problems of residents, especially those related to the diet of patients with chronic diseases, and strengthened the residents' awareness of healthy eating.
More than 500 copies of publicity materials, such as the Handbook of Chinese Medicine Health and the Handbook of Prevention and Treatment of Chronic Diseases, were distributed in this activity, which fully mobilized the enthusiasm of residents to participate in the activities, popularized the common sense of health and nutrition, and further promoted the balanced development of nutrition and physical and mental health of residents in Qiaotouhu Street.
Summary of 2022 National Nutrition Week II
In order to further publicize the scientific and healthy nutritional diet structure and advocate a healthy lifestyle, the theme publicity activity of _ _ _ _ _ Lake District "National Nutrition Week" was held in the Oriental Garden Vegetable Market in Dayang Street on May 18, which was attended by the municipal CDC and Dayang Street Community Health Service Center.
The publicity activities focus on the theme of "balanced diet, nutrition and health" this year, and carry out popular science education on the spot through banners, exhibition boards, distribution of various publicity materials, and free consultation of citizens.
At the event site, there was an endless stream of citizens, and many residents who bought food for morning exercises stopped. The medical staff explained the health concept of eating more whole grains and dark vegetables, maintaining a balanced diet to the residents in combination with the Dietary Guide for China residents, so that the citizens and friends can directly feel that "there is a guide to diet, and it is not difficult to balance" and "nutrition improves the quality of life, and the guide leads a healthy life".
It is understood that the annual May 15 to May 2 1 Sunday is the National Nutrition Publicity Week. This year, during this period, _ _ District will also increase the publicity and coverage of TV, newspapers, internet and other media through online and offline activities, and enter communities, schools, supermarkets and other units to expand the dissemination and coverage. Carry out all-round popularization and practice activities of popular science knowledge close to residents' actual diet, nutrition and healthy lifestyle, enhance residents' and students' health awareness and ability, and guide the people to establish the concept of "balanced diet".
Summary of 2022 National Nutrition Week 3
May 15 to May 2 1 day is the first national nutrition week. Focusing on this year's theme "Balanced Diet, Nutrition and Health", the District CDC launched publicity activities online and offline to create an atmosphere in which experts and pilots participated, so that the concept of balanced diet was deeply rooted in the hearts of the people.
District CDC walked into community streets and guided citizens to establish the health concept of "reading nutrition labels and enjoying a healthy life" in the form of special lectures and popular science exhibitions, so that citizens could directly experience that "there is a guide to diet, and it is not difficult to balance" and "nutrition improves the quality of life, and the guide leads a healthy life". In addition, CDC released an online knowledge quiz through WeChat WeChat official account to mobilize citizens to participate in Nutrition Week activities and cultivate citizens' awareness of nutrition and health.
During the National Nutrition Week, the District CDC and the education department jointly launched a series of popular science activities on "Campus Nutrition Knowledge" to encourage students to develop correct eating habits and healthy lifestyles such as "don't waste" and "drink more water or drink less sugary drinks".
It is also known that District Yingyuan Hospital and Waigang Town Community Center either hold health promotion or hold knowledge lectures in the community, which is the same as promoting "National Nutrition Week".
Summary of 2022 National Nutrition Week 4
On the morning of May 16, the clinical nutrition department of our hospital held a free nutrition clinic in the outpatient hall when the whole country was well nourished. 20__ The theme of National Nutrition Week is "Whole Grain, Nutrition Plus", and the slogan of "Whole Grain, Nutrition Plus, Opening a New Era of Nutritional and Healthy Cereals" was put forward in the first core recommendation of China Residents' Dietary Guide.
The atmosphere at the free clinic was warm, and people came to consult in an endless stream. Nutritionists answer your questions face to face and distribute various dietary guidelines for patients with hypertension, diabetes, hyperlipidemia and cancer, pregnant women and infants.
"National Nutrition Week" aims to let people know about food, improve their health literacy, establish a new life of nutrition, pass on nutrition awareness and health behavior from generation to generation, improve the quality of the people, and realize China's "nutrition dream and health dream". In order to further publicize the Dietary Guide for China Residents, advocate the healthy concept of "food diversification, mainly cereals" and help residents correctly choose high-quality cereals with rich nutrition, the National Nutrition Week Office of China Nutrition Society launched the "China Good Grain" selection activity in February 2000, and finally selected 10 China good grain, followed by whole wheat flour and brown rice.
Summary of 2022 National Nutrition Week 5
On May1April-20, Jiujiang National Nutrition Week was held as scheduled. With the theme of "Healthy China, Nutrition First" and the main content of "There are many kinds of food, mainly cereals", this activity actively faces the general public and enters communities, schools and families. And carry out in-depth popular science publicity activities such as nutrition and health to create a green, safe and healthy environment.
The event was hosted by Jiujiang Association for Science and Technology, hosted by Jiujiang Nutrition Society and Jiujiang Public Health Vocational Training School, and co-organized by 8 local caring enterprises. On May 17, a team of lecturers from the service station of Jiujiang Public Health Vocational Training School walked into Hehu School, and carried out four series of "food education popularization" activities for children in Class 3, Grade 4, benefiting 268 people. On May 20th, the National Nutrition Week "Walking" organized by Jiujiang Nutrition Society came to a successful conclusion on the beautiful lakeside of Gan Tang. More than 200 people participated in the walking.
Jiujiang Nutrition Society and Jiujiang Public Health Vocational Training School said that they will continue to implement nutrition knowledge into the community and actively guide citizens to experience the health concept of "food balance". Improve citizens' health literacy in an all-round way, reduce the occurrence of chronic diseases, and help healthy Xunyang.
Summary of 2022 National Nutrition Week 6
On May 14, the launching ceremony of the _ _ _ National Nutrition Week was held in Nanchang Bayi Park. With the slogan of "whole grain, nutrition+,opening a new era of nutritious and healthy grains", the top three hospitals in Nanchang will carry out vigorous health education and nutrition publicity activities, and the Ninth Hospital of Nanchang officially launched the Nutrition Week under the call of China Nutrition Society.
The Nutrition Week of the Ninth Hospital of the City focuses on spreading the health concept of "food diversification, focusing on cereals", guiding and helping residents to correctly choose nutritious and high-quality cereals, and further creating a good atmosphere of "healthy nutrition first, healthy China". On the morning of May 16, the hospital held a free clinic in the outpatient hall, * * * distributed more than 50 documents and consulted more than 30 people. This activity is welcomed by patients who come to the hospital. On the afternoon of May 19, China residents' dietary guidelines were explained and liver disease nutrition knowledge was publicized in the Department of Liver Oncology, so that patients and their families could understand the nutritional spectrum of food, rationally optimize the dietary structure and improve their health literacy.
"National Nutrition Week" has become the flagship platform of the main battlefield of nutrition education, connecting local governments, enterprises, society and hospital workers. In the past three years, Nanchang Ninth Hospital has actively organized various publicity activities every year to encourage all citizens to pay attention to nutrition and care for health, and to provide inexhaustible source and motivation for the sustainable development of nutrition and health publicity activities for the whole people with the enthusiasm of "nutrition people".
Summary of 2022 National Nutrition Week 7
On the morning of May 20th, the 20th Health and Nutrition Week Minsheng Lecture jointly organized by Family Planning Association of Yun Qi Neighborhood Committee of Furong Community, Songhe Pharmacy and Tomson Bianjian Company was held on the third floor of Yun Qi Neighborhood Committee.
The theme of this lecture is "Whole grains, nutrition+opening a new era of nutritious and healthy grains". On-site knowledge education, health consultation, free clinic and other rich links were carried out, and healthy eating knowledge was popularized to residents through multimedia display and distribution of healthy eating leaflets.
At the activity site, the commentator explained the precautions of coronary heart disease, diabetes and other diseases, and instructed residents how to check their physical examination reports and make targeted improvements. Among them, for diabetes, experts suggest eating more dietary fiber or protein powder before meals, reducing food intake and eating less. In addition, taking nutritional drugs such as propolis can control complications, and eating more vitamins and spirulina after meals can supplement nutrition and improve immunity without affecting blood sugar. Finally, I recommend a kind of "rice, black rice, buckwheat rice", which can not only enrich the variety of staple food, keep the calorie unchanged, but also increase the intake of dietary fiber, reduce the overall glycemic index of food, effectively control blood sugar and reduce hunger.
Most of the residents who participated in the activities were elderly people, and most of them suffered from diabetes and hypertension. Everyone showed great interest in the content of the lecture and asked questions from experts. Tomson Bianjian's nutrition lecturer answered the residents' questions one by one.
Summary of National Nutrition Week in 2022;
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