The ingredients of low-sugar lotus seed eight-treasure porridge are lotus seeds, glutinous rice, red beans and tremella, which are very healthy. I usually heat it directly without breakfast in the morning, and it tastes good with a boiled egg or other dessert.
In the process of making Yinlu eight-treasure porridge, the process of "canned raw materials" will be adopted. The washed ingredients will be put into a separate small pot, then hot soup will be injected, and then sealed and boiled after exhausting. This process can lock the nutrition of ingredients and preserve them for a long time, which is much better than cooking porridge at home. It is really convenient ~