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How to clean and maintain the steamer?
Many families will buy a steamer in the kitchen. Regular cleaning and regular maintenance can prolong the service life of the steamer, but many people don't know much about the cleaning and maintenance of the steamer. Today, Bian Xiao will answer your questions one by one.

First, how to clean the steamer?

1. After cooking, turn off the power when the machine cools to a certain temperature.

2. If there is water in the chassis or cavity of the steamer after use, you can open the oven door 10- 15 minutes and let the cavity and door frame dry. If there is still water, as long as you dry it with the cleaning cloth or kitchen paper provided by the steamer and keep the chamber dry, you can clean up the water in the chamber of the steamer.

3. Dry the residual condensate in the inner container, door body and condensate tank with a soft rag. If there is condensate in the inner container during cooking, wipe the condensate on the inner wall of the inner container with a sponge or soft cloth with strong water absorption and a mixed solvent of neutral detergent and warm water.

4. After cleaning, you can choose the pure baking mode to dry the cavity, or you can open the oven door to ventilate for half an hour to dry the moisture in the cavity of the steamer.

Second, how to maintain the steaming and baking machine?

1. Wipe the cavity and shell clean with a soft sponge after each use of the steamer. If the dirt is serious, you can scrub it with greasy detergent or soapy water.

2. The steamer has been used for a long time, and there is an odor in the furnace cavity. You can add lemon juice or descaling tablets to the water tank filled with water, and then choose the disinfection mode of high temperature disinfection or descaling function to eliminate the odor.

3. After using the micro-steaming oven, water vapor will accumulate in the cavity. Pull out the water tank, then start the drainage function, drain the water in the water pipe to the electric heating plate, and then wipe it clean with a soft cloth, which can effectively prevent bacteria from breeding and growing in the water pipe.

4. Whether the steaming oven is used or cleaned and scrubbed, there will be water vapor or moisture in the oven cavity. Dry with a dry cloth or open the oven door for a while, and let the steaming oven ventilate and dry, which can greatly reduce the failure rate and prolong the service life.

Steaming and baking machine is also a kind of kitchen appliances, which requires users to clean, maintain and maintain frequently before it can be used for a long time. You can clean and maintain the steamer at home according to the above method.