Dried fruit tea is a healthy beverage made of fruits, flowers and spices, which has the functions of cooling, relieving summer heat, beauty beauty and strengthening the body. The following are some formulas and production methods of dried fruit tea, hoping to help you.

1. longan jujube tea

Ingredients: longan meat 30g, 10 jujube, appropriate amount of rock sugar.

Practice: Wash longan pulp and jujube, boil in hot water, add appropriate amount of rock sugar, and cook for 10 minute.

2. Mulberry jujube tea

Ingredients: Mulberry 100g, 50g of red dates and proper amount of honey.

Practice: Wash the mulberry and red dates, put them in hot water to boil, add some honey and cook for 10 minute.

3. Chrysanthemum lotus seed tea

Ingredients: 30 grams of chrysanthemum, 20 grams of lotus seeds, and appropriate amount of rock sugar.

Practice: Wash chrysanthemum and lotus seeds, boil them in hot water, add appropriate amount of rock sugar and cook for 10 minute.

4. Betel nut scented tea

Ingredients: 20 grams of betel nut flower, appropriate amount of green tea and appropriate amount of honey.

Practice: soak betel nut flowers in hot water for 5 minutes, take them out, add appropriate amount of green tea and honey, and brew.

5. Lemon scented tea

Ingredients: 20g dried lemon peel, appropriate amount of lemon slices and appropriate amount of honey.

Practice: soak the dried lemon peel in hot water for 5 minutes, take it out, add appropriate amount of lemon slices and honey, and brew.

6. platycodon grandiflorum osmanthus tea

Materials: Platycodon grandiflorum 5g, Osmanthus fragrans 10g, Lycium barbarum proper amount.

Practice: soak Platycodon grandiflorum and Osmanthus fragrans in hot water for 5 minutes, take them out, add appropriate amount of Lycium barbarum and brew.

7. Cordyceps scented tea

Materials: Cordyceps sinensis 15g, appropriate amount of black tea and appropriate amount of honey.

Practice: soak Cordyceps sinensis in hot water for 5 minutes, take it out, add appropriate amount of black tea and honey, and brew.

8. Chrysanthemum and jujube tea

Materials: chrysanthemum 10g, 5 red dates, and appropriate amount of rock sugar.

Practice: Wash chrysanthemum and red dates, boil them in hot water, add appropriate amount of rock sugar and cook for 10 minute.