Bama's natural water supply is far-reaching, and mineral water naturally gushes out from the mid-levels after circulating in the constant temperature zone. The mouth of the spring is 1 10 meter higher than the river surface, belonging to the rising spring. Mineral water has been stable in water quality, flow rate and temperature for many years. The water color is clear and bright, and the taste is pure; It is rich in various minerals and trace elements necessary for human body, and each trace element has a unique composition, which is beneficial to absorption and health. Mineral spring belongs to neutral metasilicic acid type, with low salinity, low sodium, low hardness and low strontium content. It is a high-quality natural mineral water for drinking. Drinking Shangbama mineral water for a long time can enhance the activity of enzymes in human body, reduce blood lipid and blood pressure, and make every cell show various life activities. Enzyme is the catalyst of metabolism in human body. Only when enzyme exists can various biochemical reactions be carried out in human body. The more enzymes in the human body, the more complete it is, and the healthier its life will be.