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What are the top ten specialties in Jiguan District?
Xinghukaihuxia

Xingkai Lake shrimp is a kind of pollution-free wild freshwater shrimp. Protein content: 20.7%, fat content: 0.7%. It is a food with high protein and low fat.

White healthy Yan

Jixi Xingkai Lake White Fish Health Banquet is based on China's traditional health culture and modern people's nutritional needs, focusing on taste and efficacy, and based on the principles of health care, health preservation and immunity enhancement.

Jixi cold noodles

Jixi people's "eating" culture is no different from other northern cities. Northern cuisine developed on the basis of Shandong cuisine is rich and colorful, and occasionally new tricks are popular.

Spicy platycodon grandiflorum

Ingredients: Platycodon grandiflorum 100g. Seasoning: soy sauce 65g, salt 28g, Chili powder 25g, monosodium glutamate 1g, sugar 8g, ginger 2g and garlic.

White fish

The specialty big white fish is one of the four largest freshwater fish in China.

Changchun bream (bream flower)

Changchun bream is one of the famous flowers in Heilongjiang and Songhua River-bream flower.