First, leafy vegetables and fruits and vegetables are not only rich in vitamins, but also rich in cellulose, fruit acid and inorganic salts. These substances can provide rich vitamins and plant fibers for the body. The intake of these foods by patients with liver disease can play a very good auxiliary role in the body, and it is definitely an essential and important nutritional component in the rehabilitation process of patients with liver disease. There are all kinds of vegetables that are good for liver disease. For example, leafy vegetables include Chinese cabbage, Chinese cabbage and celery. Fruits and vegetables include pumpkin, wax gourd, cucumber, papaya, tomato and so on.
As we all know, fruit is also a kind of food rich in vitamins and other nutrients. Patients with liver disease can eat more fruits, which is not only nutritious, but also helpful to the recovery of their illness. But you should also eat fruits selectively. Generally speaking, there are the following kinds of fruits that are beneficial to hepatitis patients.
1、 ? Grape: There are many antiviral components in grape, which can reduce the damage of liver cells and transaminase and promote the recovery of liver function.
2、 ? Watermelon: Watermelon is rich in summer, with sufficient water and good diuretic effect. Proper diet can promote the slow recovery of patients with liver disease.
3、 ? Kiwifruit: Kiwifruit is not only rich in vitamins, but also has anti-cancer effect. Proper consumption of kiwifruit can protect the liver and is beneficial to the gradual recovery of patients with liver disease.
Third, meat Many meat foods are rich in high-quality protein, vitamins and trace elements, so patients with hepatitis can eat some appropriately? White meat? White meat, such as chicken, duck, goose, fish, etc. , can improve malnutrition, improve human immune function, reduce fat accumulation, and contribute to the recovery of diseases. However, if it is a particularly serious liver disease, it is still recommended not to eat high-protein foods such as meat, so as not to aggravate the condition.
The liver is an important organ with many basic functions. It is best for patients with liver disease to focus on low-fat, low-salt, high-protein, high-vitamin and digestible foods. At the same time, they should be regular, quantitative and moderate. Remember not to eat irritating food, fried food, greasy food, spicy food and high-fat food, such as onions, ginger, garlic, peppers and various barbecue foods. Besides, they must form the habit of not smoking. Do you know that eating those foods is good for patients with liver disease? Welcome to share your message in the comments section.
Am I? Educational tinker? Answer interesting and informative questions with heart. If it helps you, please click on the attention!