Suggestion:
Ingredients: jar, red dates, Shaoxing wine (
It is best to choose disposable, pitted and bagged dates.
1. Take a clean glass bottle of red dates, fill it with eight minutes, then put Shao wine on it, cover the bottle cap and put it in a cool place.
2. Jujube absorbs wine very much during soaking, so check whether the absorption of wine is lower than that of jujube noodles every day. If there is, add more wine quickly, that is, keep the whole jujube soaked in wine.
You can eat it in a week or so, usually about twenty red dates at a time.