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Six effects of turtle soup
Turtle soup is a kind of nutritious food with many health-preserving effects. Next, let's take a look at the six functions of turtle soup.

Assisted conception

After drinking turtle soup, women can promote the development of follicles. The condition of pregnancy is ovulation, and many cases of anovulation are caused by incomplete development of oocysts. Turtle soup can improve this phenomenon, and then directly help pregnancy, so pregnant women can drink turtle soup more.

Nourish yin and supplement the?kidney

According to Compendium of Materia Medica, soft-shelled turtle has the functions of nourishing yin and tonifying kidney, clearing away heat and removing blood stasis. He can cure sweating, backache, female amenorrhea, dystocia and other diseases, and turtle soup made by turtle also has these effects.

Spleen and stomach strengthening

Turtle soup is rich in amylase, polyphenol oxidase and other substances, which can help the human body digest and then play a role in strengthening the spleen and stomach.

reduce the blood sugar

Turtle soup is rich in mucin, vitamins and trace elements. After eating, it can well maintain cardiovascular and cerebrovascular diseases, thus lowering blood sugar and prolonging life.

Nourishing blood

For people with weakness, postpartum hemorrhage and deficiency of qi and blood, drinking turtle soup can supplement qi and blood, provide energy for the body, and make up for many protein and nutrients.

improve immunity

Eating more turtle soup in the future can improve human immunity and protect yourself from many diseases.