The cooking time depends on the size of the sweet potato. Sweet potato is a kind of sweet potato, and its meat is purple or deep purple, so it is called purple potato. After washing and peeling the sweet potato, put it into the rice cooker, or put it into the pot and cover it for about 20 minutes. Larger sweet potatoes need to be cooked for a longer time, and sweet potatoes can be cooked until they are soft.

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Steam on high fire for 5 minutes, then steam on low fire for about 20 minutes. The cooking time can be adjusted according to the size of sweet potato. Turning to slow steaming with low fire can convert the starch in sweet potato into sugar to the maximum extent. The steamed sweet potato will be sweeter, softer and more delicious. It should also be noted that do not open the lid frequently when cooking, so as not to affect the taste of steamed sweet potatoes.

When steaming is almost the same, if you are not sure whether it is cooked or not, you can insert chopsticks into the sweet potato. If it can easily penetrate, it means it is cooked.