Pot-stewed in Pot Gate is one of its specialties. Adopt the traditional pot-stewed method. Put the ingredients and seasonings in an iron pot and simmer for several hours until the ingredients are cooked. The iron pot stew in Tieguomen is delicious, rich in soup, spicy and delicious, and is deeply loved by diners.
In addition to pot-stewed, the iron pot door also provides Sichuan dishes such as hot pot and chuanchuanxiang, and its taste is also characterized by spicy and delicious flavor, which is deeply loved by diners.
To sum up, Tieguomen is a Sichuan restaurant with a good reputation. Its food is delicious and its service quality is good, which is worth a try.