Qi-invigorating food refers to foods that have the function of invigorating qi and strengthening spleen and are beneficial to qi deficiency syndrome, such as rice, glutinous rice, peanuts, yam, carrots, soybean milk and chicken.
Blood-enriching food refers to foods that have tonic effects on blood deficiency syndrome, such as animal liver, longan meat, black fungus, spinach, carrots, pork, sea cucumber, fish and so on. , and has a certain blood tonic effect.
Ziyin food refers to foods that nourish yin and moisten dryness, and have beneficial effects on yin deficiency, such as tremella, fungus, pear, milk, eggs, grapes, cabbage and so on.
Yang-tonifying food has positive effects on dog meat, mutton, shrimp and other foods beneficial to yang deficiency syndrome, such as walnut kernel, leek, medlar and squid.