200g of purple sweet potato, 20g of tremella, 0g of rock sugar10g, 5g of medlar and 500ml of purified water.

Second, the practice of purple potato tremella soup:

1. Tremella fuciformis is soaked in water 1 hour.

2. Tear the soaked tremella into small flowers.

3. Peel the purple potato and cut it into dices.

4. Put tremella into the health pot and pour in purified water.

5. Add rock sugar and stew for 30 minutes.

6. Add the chopped purple potato pieces and stew for 15 minutes.

7. Put it in medlar for 2 minutes.

8. Finally, put the purple potato tremella soup into the bowl. ?

Tips for Purple Potato and Tremella Soup:

1, let's tear the tremella into pieces. ?

2, purple potato tremella soup needs to be simmered slowly, which will be more delicious.