List of this article: 1, efficacy and side effects of mulberry leaves 2, efficacy and side effects of mulberry leaves 3, efficacy and side effects of mulberry leaf tea 4, efficacy and side effects of mulberry leaves What are the taboos of mulberry leaves 5, efficacy and side effects of soaking mulberry leaves in water? You may wish to know about the efficacy and side effects of mulberry leaves and related taboos. Introduce the efficacy and function of mulberry leaves.
The efficacy and function of mulberry leaves, the food of mulberry leaves is rich in nutrition, it can help us regulate our bodies, and this food also has a very significant health care function. Foods that enrich blood and benefit qi are the first choice, but there are too many medicinal materials.
Let me introduce you to the efficacy and function of mulberry leaves.
Efficacy and Function of Mulberry Leaves 1
First, the efficacy of mulberry leaves
Alias iron fan; Silkworm leaves.
Cold taste; Sweet and sour.
Meridian tropism belongs to lung meridian and liver meridian.
Expelling wind, clearing heat, cooling blood and improving eyesight.
Indications: fever due to wind and temperature, headache, red eyes, thirst, cough due to lung heat, wind arthralgia, dermatitis and elephantiasis of lower limbs.
1, evacuation of wind and heat: used for wind-heat cold and red eyes, often used with chrysanthemum.
2, clearing liver and improving eyesight: used for wind-fire eye diseases (such as acute conjunctivitis).
Sangma Pills made from black sesame seeds are used to treat dizziness caused by deficiency of liver yin and hyperactivity of liver yang.
3, clearing lung and moistening dryness: used for lung heat and dry cough: this product is bitter and cold to clear lung heat, sweet and cold to benefit yin, cool and moisten lung dryness, so it can be used for dry heat and lung injury, dry cough and less phlegm. Light can be matched with almonds, straight straight adenophora, Fritillaria, mulberry soup, etc. In severe cases, it can be used with gypsum, Ophiopogon japonicus and Ejiao.
Contraindications: Not applicable to menstruating women and pregnant women.
Second, the abstract of ancient books.
Shennong's Herbal Classics: bitter, sweet and cold, with little toxicity, mainly controlling cold, heat and sweat.
Herbal medicine for daily use: warm and nontoxic.
Li Musashi, dredge joints, purge qi and decoct.
Eliminate wind pain, sweating and blood stasis.
Before the spring leaves are exhausted, the branches can fry wine and cure the wind.
Compendium of Materia Medica: Mulberry leaf is a medicine for strengthening the Yangming of hands and feet, which can cure cough caused by fatigue, improve eyesight and long hair, and quench thirst.
Compendium of Materia Medica: Those who pick up frost cook soup, wash their eyes and remove wind and tears.
Salt is suitable for snakes, insects and centipedes, and steaming is used to destroy blood stasis and blood coagulation.
Change to decocting tea to eliminate edema and foot floating, and reduce qi to benefit joints; Grind into powder and make soup.
Stop cholera vomiting and diarrhea, stop sweating and wind arthralgia
Stir-fry mulberry clothes, fry them thick, and cure dysentery and stop bleeding.
Third, the role of mulberry leaves
1. Mulberry leaves are good at expelling wind-heat and lung-heat, and are often used with chrysanthemum, honeysuckle, mint, peucedanum and platycodon grandiflorum.
Mulberry leaves can be used to treat blushing and shame caused by wind and heat, and also to clear liver and purge fire, and can be used in combination with chrysanthemum, cassia seed and plantain seed.
As for the deficiency of liver yin and blurred vision, mulberry leaves can also be used with Ligustrum lucidum, Lycium barbarum and black sesame which nourish liver and kidney.
2. Mulberry leaves are light and divergent, and can dissipate wind and heat, but the effect is weak.
Clinically, it is mainly used to clear lung and liver, such as wind-heat invading the lung, coughing with excessive phlegm, or dry heat injuring the lung, and dry cough without phlegm; As well as wind-heat attack or liver fire inflammation, red eyes and swelling and pain, are commonly used drugs.
Adding Fructus Arctii and Radix Peucedani can dispel wind and clear lung; Gypsum and Ophiopogon japonicus will clear away dryness and moisten the lungs; With chrysanthemum and cassia seed, it can clear liver and improve eyesight.
3. Mulberry leaves have hypoglycemic effect.
Ecdysterone contained in it has hypoglycemic effect on the increase of blood sugar induced by many methods, and can promote the conversion of glucose into glycogen, but it does not change the blood sugar of normal animals.
4. Mulberry leaves have the function of lowering blood pressure.
After anesthesia, the blood pressure of dogs was temporarily decreased by injecting mulberry leaf extract into femoral vein, but it did not affect breathing.
5. Mulberry leaves have anti-inflammatory and anti-pathogen effects.
Mulberry leaf decoction has certain inhibitory effect on staphylococcus aureus, hemolytic streptococcus B, diphtheria and Escherichia coli in vitro.
In addition, it can kill leptospira.
Efficacy and function of mulberry leaves II
What side effects does mulberry leaf have?
First, the efficacy of mulberry leaves
Mulberry leaves mainly have the functions of dispersing wind and heat, clearing away lung heat and moistening dryness, clearing liver and improving eyesight, cooling blood and stopping bleeding, and beautifying.
Mulberry leaves can clear liver and improve eyesight, which is especially good for eyes, especially for some people with poor eyesight due to liver heat.
Mulberry leaves can also promote hair blackening and rapid hair growth.
These are all those friends who love beauty have been practicing and using.
Mulberry leaves can emit fragrance and disperse wind and heat, so the best way for people who get angry is to drink mulberry leaf tea, that is, to make tea with mulberry leaves, which can not only diminish inflammation, but also reduce blood fat, enrich blood and induce diuresis.
Evacuate wind and heat.
The most important thing of mulberry leaves is that they can treat colds, headaches and coughs caused by wind and heat. It can also be used with some plants such as chrysanthemum and honeysuckle, which has a good therapeutic effect on liver yin, liver fire and inflammation.
Studies have shown that mulberry leaves have a good cosmetic effect and have a certain curative effect on facial chloasma and acne.
Mulberry leaves had better be frosted, and harvested after frosting from late autumn to early winter.
It is best to have big and fat leaves, yellow and orange.
So Chinese medicine says "frosted mulberry leaves" or "winter mulberry leaves".
Second, the role of mulberry leaves
1, anticoagulant effect
Mulberry leaf extract can obviously prolong the coagulation time of whole blood in mice and the activation time of partial thromboplastin (APTI), prothrombin (PT) and thrombin (TT) in rabbit plasma.
Because the starting process of coagulation is exogenous and endogenous, APTI reflects the activity of endogenous coagulation pathway, PT reflects the activity of exogenous coagulation pathway, and TT reflects the common pathway of thrombin.
It shows that mulberry leaves have direct inhibitory effect on thrombin-fibrinogen reaction.
2. Hypotensive effect
Rutin, quercetin and quercitrin in mulberry leaves can increase the contractility and output of frog hearts in vitro and in vivo, and reduce the heart rate.
Rutin can contract the blood vessels of toad's lower limbs and rabbit's ears, while quercetin can dilate coronary vessels and improve myocardial circulation.
γ -aminobutyric acid, rutin and quercetin have the effect of lowering blood pressure.
γ -aminobutyric acid (GABA) is a neurotransmitter, which can promote the metabolism of brain tissue and restore the function of brain cells. At the same time, it can improve cerebral blood flow, enhance the activity of angiotensin converting enzyme ⅰ, and promote the decline of blood pressure.
3. Reduce blood lipid and cholesterol
Mulberry leaves can inhibit the formation of fatty liver, reduce blood lipid and inhibit the formation of atherosclerosis.
Active ingredients include DNJ, phytosterol, flavonoids and so on.
Mulberry leaves contain flavonoids that strengthen capillaries and reduce blood viscosity, while mulberry leaf tea contains LDL- lipoprotein oxidation in antibodies, so mulberry leaves can prevent myocardial infarction and cerebral hemorrhage while losing weight and improving hyperlipidemia.
Kadaika Doi, a Japanese expert, confirmed that mulberry leaf extract has inhibitory effect on the increase of blood lipid and atherosclerosis in hyperlipidemia.
Mulberry leaf tea can significantly increase serum high density lipoprotein (HDL-C) and HDL-C/ total cholesterol (p0.05), significantly reduce total cholesterol (TC), LDL-C and triglyceride (p0.05), and significantly reduce lipid peroxide (LPO) (p0.00 1).
4. Hypoglycemic effect
Chinese medicine has used mulberry leaves as Chinese medicine for clinical treatment of diabetes (diabetes in modern medicine) since ancient times, and the ancient Japanese book Drinking Tea for Health also records that mulberry leaves have the effect of improving drinking water disease (diabetes in modern medicine).
Domestic and foreign research data confirm that alkaloids and polysaccharides are the main hypoglycemic components in mulberry leaves.
The hypoglycemic effect of mulberry leaves is achieved through two ways: first, the activity of disaccharidase is inhibited by alkaloid DNJ( 1- deoxynojirimycin), thus inhibiting the absorption of disaccharide by small intestine and reducing the postprandial blood glucose peak; 2. The alkaloid Fagopyrum cymosum and polysaccharide from mulberry leaves promote β -cell insulin, which can promote the utilization of sugar by cells, the synthesis of glycogen and improve sugar metabolism.
5. Antibacterial and anti-inflammatory effects
Mulberry leaf juice has a good inhibitory effect on most gram-positive bacteria, gram-negative bacteria and some yeasts.
Moreover, the required bacteriostatic concentration is low, the pH value range is wide (4~9), and the thermal stability is strong.
Rutin in mulberry can significantly inhibit traumatic edema in rats and prevent the development of conjunctivitis, otitis externa and pulmonary edema.
Mulberry leaves have a strong anti-inflammatory effect, which is consistent with the effect of expelling wind and clearing heat.
6. Antiviral and antitumor effects
Mulberry leaves can prevent cancer cells and improve human immunity. The main functional components are DNJ, flavonoids, morin, γ -aminobutyric acid and vitamins, which can inhibit chromosomal mutation and gene mutation.
DNJ has remarkable anti-retroviral activity.
Its IG30 is 1.2~2.5μg/mL, and its inhibitory effect increases with the increase of DNJ dose.
The inhibition rate of DNJ on tumor metastasis is 80.5%, and its inhibition mechanism may be that DNI produces immature sugar chains on the surface of tumor cells by inhibiting the activity of glycosidase, which weakens the tumor metastasis ability.
7, anti-aging, anti-fatigue effect
After four years of experiments, the Institute of Clinical Pharmacology of Zhejiang University confirmed that mulberry leaves have nourishing and anti-aging effects similar to ginseng.
Ginseng is a hot tonic, and mulberry leaves are a tonic, which is suitable for all ages.
In addition, quercetin, phenolic compounds, vitamin C and other components contained in mulberry leaves can prevent oxidative damage by inhibiting or scavenging free radicals.
Mulberry leaves have nourishing, anti-aging and nervous system functions similar to those of ginseng, which can relieve emotional excitement caused by physiological changes, improve the activity of superoxide dismutase in the body, prevent the production of harmful substances in the body, and reduce or eliminate lipofuscin that has been produced and accumulated in the body.
Mulberry leaves can improve the tolerance of mice to high temperature stimulation and prevent the adrenal cortex function from decreasing due to stress stimulation. When the adrenal function decreases, mulberry leaves can make it return to normal.
Mulberry leaves can prolong the swimming and flip time of mice, enhance the endurance of the body and prolong the life span of fruit flies.
It can effectively remove superoxide anion produced by biological oxidation and has the effect of delaying aging.
8. Anti-filariasis effect
Mulberry leaves can be used to treat filariasis elephantiasis and chyluria, and its mechanism may be the comprehensive result of anti-inflammatory, detumescence, tissue softening and antibacterial effects of rutin, quercetin, isoquercetin, coumarin and chlorogenic acid contained in mulberry leaves.
Third, the side effects of mulberry leaves
Mulberry leaves are rich in chlorophyll, which can remain green after cooking, emitting a little fragrance, refreshing taste and basically no side effects.
As for users of mulberry leaves, it can be used for people with stomachache and insomnia, so it has no side effects on users.
Mulberry leaves have many functions and effects, but they also have side effects, so be careful not to drink too much. According to Compendium of Materia Medica, drinking too much tea is easy to damage Jingxue and cold the spleen and stomach, so everyone should drink it moderately, not too much or too much.
What are the effects and side effects of Mulberry Leaves 1? Mulberry leaves are sweet and cold. Their main functions are expelling wind and clearing away heat, clearing lung heat, calming liver and improving eyesight, cooling blood and stopping bleeding. It has a good therapeutic effect on common cold, runny nose, cough and expectoration, red eyes, dizziness, headache, nosebleeds and other symptoms caused by exogenous wind-heat or lung heat.
2, but it is not completely without side effects. Because of bitter cold, eating too much will hurt the spleen and stomach. If the spleen and stomach are deficient in cold, you need to pay attention to avoid taking too much, which will easily aggravate the symptoms of abdominal pain and diarrhea.
Efficacy and side effects of mulberry leaf tea
The efficacy, function and side effects of mulberry leaf tea, in the works of traditional Chinese medicine, the ancients thought that the efficacy of mulberry leaf tea was to clear liver and improve eyesight, and mulberry leaf tea was rich in various nutrients, which had the functions of lowering blood fat and blood pressure. Here, we will learn about the efficacy, function and side effects of mulberry leaf tea.
Efficacy and side effects of mulberry leaf tea 1
Mulberry leaf tea has the functions of beauty beauty, protecting liver, improving eyesight, expelling wind, dissipating heat and resisting oxidation. Secondly, mulberry leaf tea can also relieve anxiety, improve the state of poor complexion and mental fatigue, and also has the functions of diuresis, detumescence and promoting metabolism. However, people with deficiency-cold constitution and sensitive person are forbidden to drink tea on an empty stomach.
What is the efficacy and function of mulberry leaf tea?
1, clearing away heat and toxic materials
Drinking mulberry leaf water will make you feel cool in hot weather, make you feel comfortable when you have a high fever, and more importantly, it has bactericidal effect. Mulberry leaf water can kill some small bacteria after entering the body, which is beneficial to the body.
2. Qi
If it is fresh mulberry leaves, it can also be eaten as a daily vegetable. Such mulberry leaves are rich in chlorophyll, have the function of hematopoiesis and invigorating qi, and are also helpful in detoxification. For gout patients, it is also healthy to drink some mulberry leaves soaked in water in moderation.
3, delay aging
Judging from the nutritional components of mulberry leaves, mulberry leaves are rich in mulberry polysaccharides, rutin, quercetin, dietary fiber, vitamins, minerals and other components, among which bioactive substances have good antioxidant and anti-aging effects.
4. Evacuate wind and heat
Mulberry leaves are sweet in taste and cold in nature, and have the functions of dispersing wind and heat, moistening dryness and clearing lung. Mulberry leaves are a good choice for people who are prone to get angry and lung heat in autumn and winter, and moderate drinking will improve them to some extent.
What are the taboos for drinking mulberry leaf tea?
First of all, long-term overdose of mulberry leaf tea will have certain side effects.
Therefore, the amount of mulberry leaf tea should not exceed 20g a day.
Secondly, people with spleen-stomach yang deficiency should not drink too much mulberry leaf tea, because it will aggravate spleen-stomach weakness, lead to further deterioration of physique and even cause diseases.
Efficacy and side effects of mulberry leaf tea II
Side effects of mulberry leaf tea
Many friends usually like to drink mulberry leaf tea. This is because mulberry leaves can inhibit the increase of blood lipid and the formation of atherosclerosis. Mulberry leaf tea is rich in various nutrients, which not only has the functions of lowering blood fat, lowering blood pressure and resisting cancer, but also has many benefits in preventing arteriosclerosis. It also has the function of clearing away heat and relieving exterior syndrome, which can effectively help friends improve their physique.
Thirdly, mulberry leaf tea is rich in aminobutyric acid and phytohormones, which has the effects of beautifying, losing weight and nourishing yin. For female friends, it is very good for your health to drink mulberry leaf tea properly at ordinary times.
In addition, mulberry leaves are rich in chlorophyll, which can promote sleep and relieve stomachache. So friends often drink mulberry leaf tea for health care.
What friends need to pay attention to is that because mulberry leaves have certain coldness, friends drink too much for a long time, especially friends with poor spleen and stomach, which can easily stimulate the digestive tract and inhibit the production of digestive enzymes, thus leading to hemorrhagic enteritis in friends.
Moreover, mulberry leaf tea also contains fatty acids.
If friends drink too much, it is likely to lead to abdominal distension, abdominal pain, diarrhea, nausea and vomiting, jam-like stool and other gastrointestinal discomfort.
However, as long as friends control the amount of mulberry leaf tea they drink every day, don't drink too much at once, but also drink more warm water, which will effectively avoid the side effects of mulberry leaf tea on the body.
It is suggested that when friends make tea with mulberry leaves, it is best to choose in late autumn, and the water temperature of the tea-making water should not be too high, so as not to destroy the nutritional components of mulberry leaves and reduce their efficacy and role.
Besides, friends can also make cakes, steamed buns, jiaozi, etc. with mulberry leaves, which are also very nutritious.
Efficacy and side effects of mulberry leaf tea 3
Efficacy of mulberry leaf tea
1, hypoglycemic
Mulberry leaf tea contains N- sugar compounds, which have pharmacological effects of inhibiting the increase of blood sugar and can be used to prevent and treat diabetes.
Mulberry leaves can inhibit the increase of blood sugar, and its main functional component is "alkaloid" in mulberry leaves, which has a special function and is not found in other animals and plants.
The Japanese medical community calls this special ingredient "DNJ" substance.
Its main function is to inhibit the decomposition of sucrase, maltase, α-glucosyl and α-amylase, stimulate insulin secretion and slow down the decomposition rate of insulin.
2, reduce blood viscosity
Patients with hyperlipidemia have high blood viscosity, and the flow in capillaries is particularly unsmooth.
Capillary is only1100 as thick as our hair, so it is easy to block.
Both myocardial infarction and cerebral hemorrhage are the results of capillary blockage.
Mulberry leaf tea contains flavonoids that strengthen capillaries and reduce blood viscosity, so it can prevent myocardial infarction and cerebral hemorrhage while losing weight and improving hyperlipidemia.
Step 3 lose weight and clear fat
Mulberry leaf tea can lose weight, which is related to the "detumescence" and "clearing blood" effects of mulberry leaves.
Mulberry leaf tea can reduce swelling, because mulberry leaves are good for water.
Diuresis is different from diuresis. Diuresis can not only promote urination, but also discharge excess water accumulated in cells.
So mulberry leaf tea can improve the so-called edema phenomenon.
Clearing blood is to remove excess neutral fat and cholesterol from blood.
Excessive increase of neutral fat or cholesterol in blood is hyperlipidemia.
Therefore, fat people are mostly patients with hyperlipidemia.
Mulberry leaf tea can improve this hyperlipidemia.
4, eliminate sores and freckle
Studies have proved that mulberry leaf tea also has a good skin care effect, especially for acne and brown spots on the face.
Mulberry leaf tea is rich in flavonoids, phenols, amino acids, organic acids, carotene, vitamins and many trace elements necessary for human body, which has a positive effect on improving and regulating the metabolism of skin tissue, especially inhibiting the occurrence and development of pigmentation.
In addition, drinking regularly can also reduce the accumulation of lipofuscin (senile plaque) in skin or viscera.
5, delay aging
Mulberry leaf tea has nourishing, anti-aging and nervous system function similar to ginseng, which can relieve emotional excitement caused by physiological changes, improve the activity of superoxide dismutase in the body, prevent the production of harmful substances in the body, and reduce or eliminate lipofuscin that has been produced and accumulated in the body.
It can also regulate the body's ability to respond to stress stimuli, enhance the body's tolerance and delay aging.
The function and efficacy of mulberry leaves are taboo. What are the functions and efficacy taboos of mulberry leaves? 1. Mulberry leaves have the effects of expelling wind and cold, clearing dryness and moistening lung, calming liver and suppressing yang, clearing liver and improving eyesight; Clinically, it is generally used for fever, itchy throat and cough. In the early stage of wind-heat cold and epidemic febrile disease, it can be used with chrysanthemum; Can be used for cough due to lung heat, cough due to dry heat, cough due to scanty phlegm, dry cough due to scanty phlegm, etc. Can be used with almond and Adenophora adenophora.
2. If you take too much mulberry leaves, it will lead to blood damage in the body and cold spleen and stomach. If you continue like this for a long time, your health will get worse and worse. Even if you are sick, your face will get worse and worse, and your spirit will become sluggish.
Deficiency of spleen and stomach, fasting of women and infants.
Efficacy and side effects of soaking mulberry leaves in water. You might as well know about 1. The main functions of soaking mulberry leaves in water are: eliminating sores and removing spots: mulberry leaves also have a good skin beautifying effect, especially for acne and brown spots on the face.
Lose weight and clear fat: Mulberry leaf tea can lose weight, which is related to the "detumescence" and "clearing blood" effects of mulberry leaves.
Mulberry leaf tea can reduce swelling, because mulberry leaves are good for water.
Reduce blood viscosity: Mulberry leaves contain flavonoids that strengthen capillaries and reduce blood viscosity, so it can prevent myocardial infarction and cerebral hemorrhage while losing weight and improving hyperlipidemia.
Lowering blood sugar: Mulberry leaves contain nitrogen-containing sugars, which have pharmacological effects of inhibiting the increase of blood sugar and can be used to prevent and treat diabetes.
2. Mulberry leaf tea should not be drunk too much, because mulberry leaf tea will also have certain side effects, such as inhibiting digestive enzymes, stimulating digestive system, nausea and vomiting, and gastrointestinal discomfort.
The efficacy and function of mulberry leaves and the related introduction of taboo mulberry leaves 1. Mulberry leaves have the effects of dispelling wind and clearing heat, clearing lung and moistening dryness, clearing liver and improving eyesight.
It can also be used to treat wind-heat common cold, wind-temperature attack, fever and headache, aversion to wind and sweating, cough and chest pain, lung dryness and cough without phlegm, dry throat and thirst, red eyes and swelling and pain, and other diseases caused by wind-heat and hyperactivity of liver yang.
2. Modern research shows that flavonoids in mulberry leaves are the main pharmacological active components.
It has the pharmacological effects of lowering blood sugar, resisting inflammation, enhancing immunity, resisting fatigue, increasing myocardial contractility, slowing heart rate, increasing coronary flow, resisting blood coagulation, resisting bacteria, promoting protein synthesis, removing cholesterol in the body, reducing blood lipid, resisting oxidation, and resisting virus.
3, taboo: mulberry leaves taste bitter and cold, can clear lung heat, liver fire; But avoid excessive heat clearing.
In addition, people with deficiency-cold constitution should not take it.
This concludes the introduction of the functions and side effects of mulberry leaves and the functions and functions of mulberry leaves. I wonder if you have found the information you need? If you want to know more about this, remember to collect this website.