Guangdong province is a big province of pork consumption, and the demand for pork is large. Now, due to the comprehensive influence of many factors, such as swine fever and the sharp decline in the supply of live pigs, the price of pigs has soared and the price of pork has risen sharply. The pig standing in the tuyere really flew. Pig industry has also become an enviable industry.
From the recently released national pig price map, we can intuitively see that the price of live pigs in Guangdong has exceeded the 30 yuan mark per kilogram, far ahead of many provinces, and most of the national pig prices exceed 28 yuan per kilogram. Only a few areas, such as Qinghai, did not break through the 20 yuan per kilogram.
In order to stabilize the supply of pigs, all localities should deploy requirements to cancel the restrictions on pig breeding outside laws and regulations and relax the restrictions on pig breeding. In order to stabilize the price of pigs, pig orders have been issued in various regions. Measures such as "ten pigs" and "nine pigs" have been introduced one after another. Subsidies have been given through large-scale introduction of breeding pigs, production lines have been delineated, and the supply of pigs has been increased, which has played a role in regulating pork prices and stabilizing pork trading prices. For example, the "Ten Pigs" issued by Guangdong has set a red line for production, and it is clearly recognized that the loan discount ratio of large-scale pig farms should not exceed 2%.
In order to stabilize the price of pork, the local government has also taken various measures. For example, in Liwan District, Putian City, in order to stabilize the price of pork, the mechanism of selling agricultural and sideline products in cheap stores was launched, and the designated meat was given purchase subsidies, and the purchase was restricted by identity.
I hope that the implementation of various measures in various regions can effectively stabilize the supply of live pigs and the price of pork, so that everyone can eat cheap and high-quality pork and buy more pork with less money.