Preparation materials: 500g spareribs, peanuts 100g, two spoonfuls of southern milk, one spoonful of soy sauce, one spoonful of soy sauce, a proper amount of sugar, one spoonful of ginger juice (ginger slices are also acceptable), fragrant leaves, star anise and cinnamon.

Production steps:

1, ribs are boiling blood in the pot.

2, prepare condiments, do not do this step at home, just put it in the pot.

3. Put the bloody ribs into the rice cooker.

4. Add peanuts and add water soaked in peanuts.

5. Add all the seasonings, stir well, add a little water, not too much water, just under the ribs.

6. Press the rice cooker for nutritious stew, and the fragrant ribs will be ready in two hours.

7. Finished product drawing