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How about Wuliangye Zunfuwei?
As a health wine with rich nutritional value, Wuliangye Zunfuwei was selected as the base wine, and precious raw materials such as Dictyophora dictyophora, mung bean and pueraria lobata were added for fermentation.

Wine contains a variety of amino acids, minerals and vitamins, and has a good nourishing effect. This health wine not only retains the unique taste of Wuliangye, but also increases its rich nutritional value, making it an ideal choice for a healthy life. On the basis of the original grains, three plant essences, Dictyophora dictyophora, Pueraria lobata and mung bean, were added to make the new wine show a light yellow color and a softer and richer taste. The classic relief design of "flying dragons and spitting pearls" symbolizes rights, nobility and respect, and the dragon is a representative cultural symbol of the Chinese nation.