1. Hawthorn can promote cholesterol excretion. Hawthorn is an acidic food, which can't be eaten on an empty stomach or used excessively. It is best to take it after meals.
2. Mung beans can prevent and treat coronary heart disease. Mung bean is a good heat-clearing product in summer, which has the functions of lowering blood fat and protecting the heart.
3. Lentinus edodes has the function of lowering blood fat and blood pressure, and eating Lentinus edodes can lower cholesterol and triglycerides.
4. Sweet potato can prevent atherosclerosis. Proper use of sweet potato can prevent lipid deposition in cardiovascular system, prevent atherosclerosis and reduce subcutaneous fat.
5. Cucumber has the functions of clearing heat, quenching thirst and diuresis, which can inhibit the transformation of sugar into fat in the body, help to lose weight, regulate lipid metabolism and achieve the purpose of health preservation.
6. Eggplant can improve microvascular elasticity. Eggplant is rich in vitamins, especially vitamin P, which can enhance cell adhesion and improve vascular elasticity. preparation method
The invention relates to a natto hawthorn capsule with the function of assisting in reducing blood fat and a preparation method thereof, which consists of contents and capsule shell. The raw materials of the contents include natto freeze-dried powder 5- 10, hawthorn extract 4-8, pueraria lobata extract 1-5, Ligusticum chuanxiong extract 1-5 and auricularia auricula extract 1. Magnesium stearate and silicon dioxide are also added into the contents, wherein the addition amount of magnesium stearate is 0.5-65438 0.5% of the total weight of the contents, and the addition amount of silicon dioxide is 0.5-65438 0.5% of the total weight of the contents. Compared with the prior art, the invention has the advantages of simple production process, low cost, good absorption effect and the like.
This patent describes a natto hawthorn capsule with auxiliary blood lipid lowering function and its preparation method.
Technical field
[000 1] The invention relates to the technical field of health care products, in particular to a natto hawthorn capsule with the function of assisting in reducing blood fat and a preparation method thereof.
technical background
[0002] In the symptoms of "second smell", smelling blood lipids is often ignored. Many people may say that it is logical to smell blood lipids, but they know little about what hyperlipidemia is and what harm it has. Usually, hyperlipidemia means that the content of one or more lipids or lipoproteins such as cholesterol and triglycerides in the blood exceeds the upper limit. The formation of hyperlipidemia needs a long process, and most of them have no clinical symptoms at the initial stage, which is also an important reason why many people do not attach importance to early diagnosis and treatment. Because most of these damage processes to blood vessels are hidden and gradual, hyperlipidemia is also called "silent killer". [0003] Epidemiological statistics show that the population with hyperlipidemia is growing rapidly and the age distribution is further advanced. The results of serum biochemical examination and liver B-ultrasound examination of 15 14 high-ranking personnel were compared and analyzed. Results: Hyperlipidemia was 47 1 case (31.1%) and fatty liver was 432 cases (28.53%), including 358 cases of hyperlipidemia complicated with fatty liver and 74 cases of normal blood lipid (7.10). Among 92 1 physical examinees in a city, the prevalence of hypertension was 2 1.6 1%, and the prevalence of hyperlipidemia was 5 1.36%. According to the data of a large physical examination center, almost 1 of every five young people who have physical examination has exceeded the standard of blood lipid. Urban white-collar workers have a fast pace of life, great work pressure, irregular diet and lack of exercise. About 40% of them smell blood lipids.
[0004] Studies have shown that, in addition to genetic factors, the rejuvenation of hyperlipidemia is related to unhealthy work styles (excessive work pressure, long-term meditation, nervousness, anxiety, etc. ), unhealthy lifestyle (less exercise, staying up late for a long time, etc. ) and unreasonable eating habits (excessive consumption of high-fat food, excessive drinking, smoking, etc. ) young people. Dietary nutrition imbalance, such as excessive intake of saturated fatty acids, insufficient intake of trace elements and vitamins, coupled with bad eating and living habits such as smoking and drinking, leads to sticky blood and high blood lipids; Busy work makes physical exercise less and less, and physical fitness is weakened; Moreover, high mental stress or excessive anxiety will often cause or aggravate the development of hyperlipidemia.
[0005] Hyperlipidemia is an important risk factor for cardiovascular and cerebrovascular diseases such as cerebral hemorrhage, cerebral infarction and coronary heart disease. Epidemiological investigation and experimental research have proved that dietary composition is closely related to blood lipid level. By ingesting a lot of saturated fatty acids, monosaccharides, cholesterol, etc. It is easy to produce hyperlipidemia, cause atherosclerosis and eventually induce cardiovascular diseases. Therefore, controlling hyperlipidemia, reducing cholesterol, triglycerides and low-density lipoprotein, and increasing high-density lipoprotein are of great significance to prevent cardiovascular and cerebrovascular diseases caused by hyperlipidemia.
[0006] At present, there are 3 12 approved health foods with auxiliary hypolipidemic function on the website of the US Food and Drug Administration. The raw materials are health food made of propolis, Chinese herbal medicine, tea, monascus, lecithin, fish oil and natto. This product takes natto freeze-dried powder, hawthorn extract, pueraria lobata extract, Ligusticum chuanxiong extract and auricularia auricula extract as functional raw materials. Hard capsules have the characteristics of convenient eating, no bad taste, hygiene, convenient carrying, simple production process and low cost. It is suitable for people to eat at home every day, and it is more suitable for people to eat when they are on vacation or traveling.