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What should I prepare to eat hot pot in Castroni? All kinds of ingredients needed in hot pot restaurants.
1. Meat: all kinds of sausages, mutton, beef, chicken wings, all kinds of fish balls, shrimp balls, tribute balls, cuttlefish balls, lamb tenderloin, lamb ribs, chicken neck, chicken chops, sheep whip, etc.

2. Fish and shrimp: fish (all kinds), squid, squid larvae, shrimp, snail meat, dried fish, crab, scallop and fresh shellfish.

3. Vegetables: corn, sweet potato, mushroom, potato, green pepper, radish, lettuce, onion, broccoli, taro, yam and garlic.

4. Fruits: bananas, sugar cane and pineapples.

5. Others: steamed bread, steamed buns, biscuits, biscuits, chocolate, marshmallows, bean curd skin, dried bean curd and silkworm cocoons.