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Correct method of soaking passion fruit in water
Correct method of soaking passion fruit in water

The correct way to soak passion fruit in water. Passion fruit is very effective in water. Passion fruit contains a lot of vitamins and fiber, which can promote intestinal peristalsis, expel toxins from the body and relieve constipation symptoms. So what is the correct way to soak passion fruit in water? Let's have a look.

The correct method of soaking passion fruit in water 1 1, shelling

Usually, when the passion fruit is soaked in water, it is necessary to remove its shell, which is the first step in the correct soaking method of passion fruit, because the peel of passion fruit contains a lot of dietary fiber and lignin, but the texture is very hard. If directly soaked in water, it is not conducive to the precipitation of its nutrients, and will affect the taste of passion fruit after soaking in water.

Step 2 save the seeds

After the passion fruit is peeled off, you will find that there are many kinds of seeds in its pulp, but these seeds are also edible. Usually, when you soak passion fruit in water, don't remove its seeds. This is also one of the correct ways to soak passion fruit in water, because the nutritional value of passion fruit seeds is particularly high, and putting them in water can make the soaked passion fruit tea taste more unique and attractive.

Step 3 control the water temperature

When the passion fruit is soaked in water, the temperature should also be controlled. Passion fruit contains a lot of fruit acid, so it must not be brewed with boiling water when soaking in water. In the correct method of soaking passion fruit, it is very important to control the water temperature, because higher boiling water temperature will strengthen the positive ionization of fruit acid and promote the production of a large number of hydrogen ions. In this case, people will feel that the water soaked in passion fruit tastes particularly sour.

The correct way to soak passion fruit in water 2 How to soak passion fruit in water?

Passion fruit can not only be eaten directly, but also soaked in water with meat. When you drink with passion fruit, not only the pulp can be soaked in water, but also its peel can be used to soak in water. Water. , rich in nutrition. The pulp of passion fruit is used for soaking water. It needs warm water or cold white. When soaking in water, you need to cut the passion fruit skin from the outer hard skin, then cut it into filaments and brew it with boiling water.

Correct method of soaking passion fruit in water

Method one

1. When soaking passion fruit in water, prepare fresh and naturally ripe passion fruit, prepare proper amount of honey, and then prepare 2 ~ 3 slices of fresh lemon. Wash the prepared dried passion fruit noodles with clear water in advance, and then cut them in the middle with a clean fruit knife.

2. Take out the juice and seeds of passion fruit with a small spoon, put them directly into a clean glass, then put fresh lemon into the glass, then put the prepared honey, and then rush into cool white or pure water. Stir thoroughly with a small spoon after use. You can drink it after you adjust it. If it can be refrigerated in summer, the taste will be more attractive.

Method 2

1. The fleshy water of passion fruit is suitable for boiled water or pure water, while the peel of passion fruit needs to be soaked in boiling water with high temperature, or put in a pot, and then taken out for drinking after adding appropriate amount of boiling water. After taking out the passion fruit, scrape off the remaining peel with a knife, scrape off the hard surface, and then cut them into filaments.

2. Cut the passion fruit peel in a cup, add a proper amount of rock sugar, and brew it directly with boiling water. After a few minutes, you will find that the water in the cup has turned purple and you can smell the rich fruit flavor. The water in the cup can be eaten directly once after cooling, and the passion fruit peel can be brewed repeatedly for 2~3 times.