Noodles or dead noodles are mainly determined according to your own taste. If you like chewy noodles, you can use dead noodles, and if you like soft noodles, you can use noodles, so they are all good. You must make pancakes with green onions. But in the south, there are two kinds of onions, one is green onion and the other is green onion. You must use onions to make pancakes, because onion oil will be more fragrant after frying, and you can also eat onions. If you use onion, it will be tasteless after frying. The flour used to make scallion cake does not need high-gluten flour, but ordinary all-purpose flour. The ordinary flour you usually see in the market is actually all-round flour.
So if you want to make scallion cakes at home, you just need to buy ordinary flour from supermarkets or vegetable markets. Cooking oil is necessary to make scallion cake. After the scallion cake is done, it needs to be fried in a pot. At this time, it is necessary to add a lot of oil, so that the scallion cake can be fried fragrant and crisp. You must put ghee in the scallion cake. Butter is made by mixing hot oil with flour and spices. Put it on the surface of the scallion cake skin, so the scallion cake is delicious. In the process of making scallion cake, oil should be constantly put in, so that the dough of scallion cake will not stick to the chopping block or hands.
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