Homemade medicinal liquor with folk remedies is risky. The media has reported that many patients were poisoned by privately brewed medicinal liquor. Some people soak wine with poisonous snakes, scorpions and centipedes, some people soak wine with Datura and Aconitum, and of course some people mistake poison for wild vegetables. Ordinary people have limited ability to identify Chinese herbal medicines, do not know their toxicity, do not grasp the dosage, and are easy to believe in the so-called folk remedies.
If it is homemade medicinal liquor, the medicinal materials used for soaking wine must be authentic and authentic, and it is forbidden to buy fake and shoddy medicinal materials on a cheap basis. In addition, not all traditional Chinese medicines are suitable for brewing medicinal liquor, and unreasonable formula makes medicinal liquor lose its original efficacy.
Medicinal liquor tastes bad.
You can choose different doses according to your personal tolerance, but generally speaking, it is better to drink 15 ml to 30 ml each time, and you can drink it two or three times a day. In adapting to the crowd, medicinal liquor is mainly used for the health care of patients with chronic diseases or the elderly, and pregnant women, children and adolescents generally do not need to take it.
Also, in the choice of medicinal liquor, Hu, a Chinese medicine expert in the Air Force General Hospital, gave a suggestion: medicinal liquor can be divided into quasi-brand liquor and health wine. Medicinal liquor with quasi-brand name has the basic characteristics of drugs, with clear indications, contraindications, limits and deadlines, and must be used under the supervision of doctors. "Any drug can only be used for the indications specified in its instructions, and it cannot be said in general that it can treat several diseases. Sometimes a disease has many indications. "
People's Daily Online-Are aliens soaked in wine in crazy aliens? These remedies are all made with medicated wine, which is risky!