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What are the benefits of drinking Yangjiao soup?
Supplementing calcium yellow cattle is beneficial to human health. Drinking Niu Jiao soup will have the effect of warming up and supplementing calcium. If stewed with radish, it is a very suitable soup for winter tonic. Niu Jiao decoction can also tonify the waist and kidney, strengthen the waist and knees, and treat symptoms such as frequent urination, soreness of the waist and knees or female fatigue, excessive leucorrhea, and male sexual hypofunction. The content of calcium and phosphorus is much higher than other foods. What is particularly valuable is that the nutrients of Niu Jiao soup are more easily digested and absorbed by human body than plant food. In short, nutrients are of great benefit to people. I hope I can adopt it and like it. ) thank you!