Many pregnant women will have vomiting reaction in the early stage of pregnancy, and have no appetite for anything. But in the third trimester, this vomiting phenomenon will be significantly improved, appetite will be much better, and eating will be unscrupulous. But there are also many pregnant women who have questions. Can pregnant women eat chicken in the later period?

The answer is yes, because chicken contains a lot of protein and fat, which is very helpful for the healthy growth of the fetus. Pregnant women can eat more stewed chicken, or drink more chicken soup and try to eat less fried chicken, because eating too much fried food is not good for their health. Pregnant women can also eat some black-bone chicken, which has a good effect on enriching blood and nourishing yin.

As we all know, pregnant women generally have symptoms of anemia, so eating some black-bone chicken is also a good choice. Professional health experts advise pregnant women not to eat chicken neck, because there is a lot of lymph in chicken neck, which is the source of many germs. Therefore, for sensitive people like pregnant women, it is best not to eat chicken neck when eating chicken, but to eat more chicken heart, which is the most nutritious and delicious meat.

Although eating chicken has many benefits for pregnant women, what food to eat is appropriate, don't eat too much, develop good habits of reasonable diet, and supplement nutrition in many ways, which is helpful to the health of the fetus.