Health wine has a certain health care and conditioning effect on regulating human physiological function and enhancing body resistance. For example, Li Shizhen health wine has the functions of tonifying kidney, resisting fatigue, improving kidney activity, strengthening physique, preventing organ aging and delaying aging. Health wine is mainly used for regulating physiological functions, aiming at health care and satisfying consumers' hobbies. It is mainly used for the health care of a certain part of the body or a sub-healthy population with a certain functional defect. Fundamentally speaking, health wine focuses on fundamental adjustment, involving every detail of daily life to ensure the healthy development of the body; Health wine focuses on conditioning the sick body to restore health. Therefore, one of the differences between the two is that it is based on consolidating the foundation and cultivating the source, and its application scope is wider; One is to improve recovery, which is suitable for sub-health people and has a narrow scope of application.