Sichuan: When the solstice of winter comes, mutton is delicious.
In Sichuan, mutton soup is very popular in winter solstice, while jiaozi can not eat it in winter in Sichuan, but mutton soup is essential. Chengdu has been fond of food since ancient times, and the winter solstice is the season of autumn harvest and winter storage. As long as citizens have a little leisure, they will make up for it In old Chengdu, mutton soup is mostly eaten by the poor and can only be sold in winter. Formed the atmosphere of the Ming and Qing Dynasties, and it is a unique landscape of old Chengdu from winter to the sun.
As the saying goes, "the solstice of winter is coming, and mutton is delicious." On this day, eating steaming mutton is the choice of many families in Sichuan. "Make up the winter solstice and kill the tiger in the coming year." Sichuan and Shandong will drink mutton soup and have the habit of eating mutton and various nourishing foods, which is a good sign for their health in the coming year. Every year on the eve of winter solstice, mutton soup shops in Chengdu streets are already in full swing, and the winter solstice is even more crowded. A large pot of mutton soup will be stewed at home, and the family will sit around the fire to eat meat and drink soup.