Wa health porridge inherits the long-standing food culture in China, but it is not bound by tradition. It endows traditional food with the characteristics of quickness and simplicity in modern catering, and meets customers' multiple demands for food with scientific management and cutting-edge cultural concepts. The power of porridge is enormous, which can prolong life, preserve health, change customs and habits, and learn from history. Porridge and history are always a deep and distant topic. No matter how the times develop, porridge is a frequent visitor on the table of China people and is very popular.