Main components; Chicken 1, Hericium erinaceus 150g.

Accessories; Ginger 1 small pieces, refined salt.

1, using Hericium erinaceus, which is very convenient to eat; Wash and slice ginger.

2. Wash the chicken into pieces, put it in a pot with cold water, and prepare to blanch.

3. After boiling, skim the floating foam, remove the chicken and rinse it with hot water.

4. Put the washed chicken in a ceramic pot.

5. Add Hericium erinaceus and ginger slices.

6, add enough boiling water, water should be added at one time. If you add water halfway, be sure to heat the water.

7. Cover the lid, simmer for about 2.5 hours, and add the right amount of salt in the last ten minutes.

8. The finished product of Hericium erinaceus chicken soup.