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The particularly harmful "fruit" has been announced. Will you still eat?
As the saying goes, illness comes from the mouth. Eating more fresh fruits in daily life is good for your health, but some fruits contain more harmful substances, which will make you sick from your mouth. The fruit we usually eat is rich in vitamins and minerals, which helps to enhance the body's resistance and immunity, and can also ingest dietary fiber, accelerate gastrointestinal peristalsis and relieve constipation, beauty beauty. However, please blacklist the following fruits quickly, because there are many harmful substances such as parasites, which will increase the risk of physical diseases once ingested. Declare the most harmful "fruit". Please stop eating it, but some people regard it as a treasure. Holding is to win the winter jujube soaked in saccharin.

Winter jujube tastes good. Many people can't stop eating frozen dates, but if they eat winter dates soaked in saccharin, they should be careful. The intermediates produced in the production of saccharin will affect the nerves of the human brain and cause great damage to the liver. The preservation time of winter jujube is relatively short, and some unscrupulous merchants will soak winter jujube in preservatives containing formaldehyde, which will poison the body. The peel of winter jujube soaked with saccharin is sweeter than the pulp, and even slightly bitter. Mature bananas are rich in dietary fiber. Eating a little normally can accelerate gastrointestinal peristalsis, expel toxins and garbage from the body and relieve constipation.

For people who lose weight, you can eat a little banana properly. But when we buy bananas, we will find that some bananas will turn green. In fact, bananas have a relatively short storage time. If stored improperly, they will rot and reduce the cost of many enterprises. Bananas will be sprayed with ripening agent when they are hard. Once ingested, this ripening agent will increase the metabolic burden of various organs of the body. Therefore, ripe bananas are also the most harmful to the body.

Myrica rubra is a common fruit in South China. Eating bayberry can improve people's appetite, but it is rich in special ingredients, which is helpful for digestion and absorption, but it is unhealthy. Myrica rubra has a special structure, and its physiological structure will create opportunities for bacteria and parasites to hide. So Myrica rubra can be called the nest of parasites. If it is not cleaned, it will do great harm to health. Some people seem to like bayberry very much, and even eat bayberry when their appetite gets worse, but have you ever thought that your body really can't bear it?

Frozen persimmons taste sweet, which is also the season when a large number of persimmons are listed, but the shelf life of persimmons is relatively short, so northerners like to choose frozen persimmons. Frozen persimmons contain a lot of harmful substances, which will cause great irritation to the stomach and intestines once ingested, and even affect the normal operation of various organs. Frozen persimmon intake will increase the risk of stomach disease, which is not good for your health. So this kind of fruit is also the most harmful to the body. I hope you can keep your mouth shut as soon as possible, and you will win if you hold it.

Betel nut has a refreshing effect. Many people are addicted to betel nut. But the texture of betel nut is very hard. Chewing betel nut often can damage oral mucosa. Betel nut is rich in nitrite. If you eat salt regularly, it will increase the risk of oral cancer, so people who are addicted to betel nut need to quit as soon as possible. Carambola and carambola are very beautiful fruits, so many people like them very much. However, carambola contains certain toxins, which will increase the burden on the kidneys and is not conducive to health. Especially for patients with kidney disease, eating too much carambola will lead to more and more serious kidney disease and even increase the risk of kidney cancer. Therefore, carambola, a kind of food, is hoped to be less touched or blacklisted as soon as possible, which is more conducive to reducing the damage to the kidney and caring for the health of the kidney.

Rotten fruit is very harmful to the liver, because rotten fruit is rich in a large number of bacteria and microorganisms, and the liver is an important detoxification organ of the human body. Eating rotten fruit for a long time will bring too much burden to the liver. Long-term consumption of rotten fruit may even increase the risk of liver cancer. In fact, any rotten food contains a large amount of aflatoxin, which, once ingested in the body, will increase the burden on various organs and is not conducive to health. Some people don't want to throw away rotten fruit, but cut off the rotten part and eat the rest. But the toxicity of aflatoxin has polluted the whole fruit, and the toxicity contained in it will also cause damage to liver cells. Although eating fruit is good for your health, some fruits are really unhealthy. I hope everyone will treat it correctly, supplement necessary nutrition, enhance immunity and resistance, and protect their health.