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Is brown sugar ginger tea acidic? Is brown sugar ginger tea acidic or alkaline?
Brown sugar ginger tea has a health-preserving effect, many people will drink it when they have a cold, and even some gastrointestinal discomfort is often drunk. So, is brown sugar ginger tea acidic? Is brown sugar ginger tea acidic or alkaline?

Brown sugar ginger tea is acidic or alkaline brown sugar ginger tea, also known as ginger brown sugar and ginger juice brown sugar, which refers to the products made of ginger and brown sugar in a certain proportion.

Since ancient times, medical books and health books have strongly recommended the health care function of ginger. Many people use ginger to keep healthy.

Mainly because cold and humidity are the main causes of many chronic diseases. Ginger has a good effect of dispelling cold and dampness, and has no side effects.

Ginger and brown sugar are alkaline, so brown sugar ginger tea is alkaline!

The health care effect of brown sugar ginger tea 1 can prevent and treat wind-cold colds.

Prevention and treatment of wind-cold colds (usually caused by colds) is effective, but wind-heat colds are not suitable. Ginger is a daily condiment and can be used as medicine. This product is pungent in nature, can relieve exterior syndrome by sweating, dispel wind and dispel cold, and has mild effect. It is suitable for mild cold caused by wind-cold. If you catch a cold in winter, drinking a bowl of hot ginger soup, or boiling it with brown sugar into ginger juice, makes the patient sweat slightly, which really has the effect of dispelling cold evil. Traditional Chinese medicine believes that pungent and warm things have divergent characteristics. When exogenous pathogens are still on the muscle surface and sweat, exogenous pathogens can easily come out with sweat, and the disease is solved.

Step 2 prevent influenza

Chinese medicine believes that "healthy qi should be kept inside, and evil should not be done", which means that in the process of disease occurrence, the human body's own disease resistance is very important.

3, warming the palace, treating dysmenorrhea

Because of diet or living habits, many female friends will suffer from palace cold. Brown sugar ginger tea can warm the uterus, make menstrual blood smooth, improve dysmenorrhea and help pregnancy. This effect is very good. I have many buyers, and many repeat customers have proved that brown sugar ginger tea has a good effect on dysmenorrhea. Note: drink more at ordinary times, and don't wait until it hurts.

4, relieve stomach cold, warm stomach

Stomach cold is also a gastrointestinal disease caused by cold. The main cause of stomach cold is bad eating habits, such as eating unrestrained, often eating cold drinks or food. Coupled with the fast pace of life and great mental stress, it is more likely to lead to stomach problems. Therefore, to develop good eating habits, patients with stomach cold can eat more Chili pork tripe soup and Jiang Shui. Pepper and ginger are condiments for strengthening and warming the stomach, which can adjust the symptoms of stomach cold and restore a healthy spleen and stomach. Of course, if you have a stomachache, you need to be alert to the organic lesions of the stomach. It is best to go to the hospital for gastroscopy.

Homemade brown sugar ginger tea Some people don't like ready-made brewed tea powder. The production of brown sugar ginger tea is very simple. Put 30 grams of ginger into a pot, add about 250 ml of water, and add two spoonfuls of brown sugar to boil. It is best to drink it in the morning.

raw material

Brown sugar, golden jujube, turmeric.

The section of Dioscorea zingiberensis is pure yellow, with strong spicy taste, tender meat, fragrant taste and fine fiber. It is better for small species to be used as medicine. In China, high-quality Dioscorea zingiberensis is mainly planted near 27 degrees north latitude.

Practice steps

1. Put brown sugar, seedless golden jujube and ginger slices into a cooking container;

2. Inject proper amount of water (mineral water is the best);

3. Cover and stew for half an hour. I steam it directly on the steamer. )