There are so many things you can do that you just don't know how to use them at first glance. In fact, this pot can be used in spring, summer, autumn and winter. I bought a Taifu cauldron at home, which can be used to keep out the cold in summer, and I can also make some iced drinks, ice cream and yogurt. Now that it's cold, use it to make porridge, soup and stew some meat. Just pay attention to the correct use. Remember to warm up.