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Traditional Chinese medicine health tea for clearing heat, eliminating dampness and nourishing blood
Traditional Chinese medicine health tea for clearing heat, eliminating dampness and nourishing blood

Nowadays, more and more people are beginning to pay attention to the health-preserving methods of traditional Chinese medicine, and among all kinds of health-preserving methods of traditional Chinese medicine, traditional Chinese medicine health-preserving tea has become the health-preserving method that people often choose in their daily lives. Generally speaking, drinking traditional Chinese medicine health tea often has certain benefits to the human body. The following is a traditional Chinese medicine health tea for clearing heat, drying dampness and nourishing blood. Welcome to reading.

Formula of Traditional Chinese Medicine Health Tea 1: Gouqi Tea

Raw materials: 5g of Lycium barbarum, 2g of Gentiana scabra, 3g of green tea, and rock sugar 10g.

Usage: brew with 250ml boiling water and drink until the taste is light.

Function: Nourish liver and blood, clear away heat and dry dampness.

Uses: acute infectious hepatitis; High transaminase.

Traditional Chinese medicine health tea formula 2: Lycium barbarum five-flavor tea

Raw materials: 5g of Lycium barbarum, 3g of Schisandra chinensis, 3g of Radix Gentianae, 3g of Polygonum cuspidatum, 5g of green tea, and crystal sugar 10g.

Usage: Make tea with the decoction of the first few herbs 350, and drink until it is light.

Functions: nourishing yin and liver, detoxifying and dehumidifying; Decrease transaminase.

Uses: acute infectious hepatitis; Liver function is abnormal and transaminase is high.

Formula 3 of Traditional Chinese Medicine Health Tea: Gouqi Tea

Materials: Lycium barbarum10g, scented tea 3g, rock sugar10g.

Usage: brew with 250ml boiling water and drink until the taste is light.

Function: tonify kidney, moisten lung, nourish liver and improve eyesight.

Uses: yang deficiency of liver and kidney, soreness of waist and knees, dizziness, red eyes and tears; Cough due to fatigue; Quench thirst; Nocturnal nocturnal emission

Traditional Chinese medicine health tea formula 4: Shengdi tea

Raw materials: Radix Rehmanniae 10g, green tea 3g.

Usage: Make tea with Radix Rehmanniae 300 decoction, and drink until it is light.

Functions: nourishing yin and blood, lowering blood sugar, raising blood pressure, inducing diuresis, resisting bacteria and protecting liver.

Uses: fever due to yin deficiency, night sweats and polydipsia; Irregular menstruation; Restlessness of fetal movement; Yin dryness constipation; Rheumatoid arthritis; Infectious hepatitis; Dermatosis such as eczema, urticaria and neurodermatitis.

Chinese medicine health tea formula 5: angelica tea

Materials: angelica10g, black tea 3g.

Usage: decoct tea with angelica 300 water and drink until light. You can add sugar.

Functions: enriching blood, regulating menstruation and relieving pain, moistening dryness and smoothing intestines.

Uses: Irregular menstruation and amenorrhea; Dysmenorrhea; Blood deficiency dizziness, palpitation, fatigue; Coronary heart disease angina pectoris; Thromboangitis obliterans; Constipation due to blood deficiency; Fall and get injured; Hypertension; Chronic pelvic inflammatory disease.

Formula 6: Polygonum multiflorum Thunb.

Ingredients: 5g of Polygonum multiflorum Thunb, 3g of black tea.

Usage: Boil Polygonum Multiflori Radix with 200ml water until the water boils to 5? 10 minutes, brew black tea for drinking. Drink until the taste is light. You can also drink it directly.

Function: tonify liver and kidney, nourish blood and dispel wind; Hypolipidemic and antibacterial.

Uses: Yin deficiency of liver and kidney, premature gray hair, dizziness, nocturnal emission and soreness of waist and knees; Chronic hepatitis; Carbuncle swelling; Laplace operator; Hemorrhoids.

Formula 7: Hefeng Tea.

Ingredients: 5g of Polygonum Multiflori Radix, 3g of Saposhnikovia divaricata, 3g of mint and 3g of green tea.

Usage: soak mint and green tea in 300 pieces of water decoction of the first two herbs until the taste is light.

Functions: enriching blood, expelling wind, removing dampness and detoxifying.

Uses: systemic sores, swelling, itching and pain.

As mentioned above, when people drink traditional Chinese medicine health tea, they should be very careful when choosing traditional Chinese medicine health tea. Generally speaking, different types of health tea also have certain differences in function and efficacy. Therefore, people should combine their own conditions when drinking traditional Chinese medicine health tea.

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