List of this article: 1, efficacy of fresh Dendrobium 2, efficacy and function of fresh Dendrobium 3, efficacy and function of fresh Dendrobium 4, efficacy and function of fresh Dendrobium 5, efficacy and function of fresh Dendrobium As the saying goes, health is the capital of revolution.
So many people will take a lot of supplements, and fresh Dendrobium is one of them.
Let me introduce the efficacy, function and eating method of fresh Dendrobium, hoping to help you.
Efficacy of fresh Dendrobium
Health food is a way to supplement one's own nutrition, which is now recognized by many people. I think many people have just heard of it, but they don't have a general understanding.
So what is the effect of fresh Dendrobium?
1. In the folk, fresh Dendrobium officinale flowers are mainly used for children's fever due to deficiency fire, red eyes, swelling and pain, toothache, especially children's fever, which has been a folk specific medicine since ancient times.
For fever caused by various reasons, as long as fresh Dendrobium is mashed and swallowed with water, it can also be taken with boiling water to reduce fever.
In Han dynasty, people washed fresh tea leaves, boiled them in a clay pot, and even drank soup with them.
Although this kind of tea tastes bitter, its advantage is that it is rich in taste and more mellow than before.
In the long run, people naturally develop the habit of cooking and drinking, which is the beginning of tea as a drink.
3. Fresh Dendrobium candidum has no loss of nutrients and is easily absorbed by human body, which has good medicinal and health care functions.
Fresh products have not been artificially processed and have no additives, so they are green and original. There is no need to worry about side effects in health care methods.
Edible method of fresh Dendrobium
For many people, health problems are imminent, not only because of the excessive pressure of daily life, but also because modern people do not pay attention to health preservation.
Fresh Dendrobium is a good tonic, so how to eat fresh Dendrobium?
1, fresh to eat-take some fresh Dendrobium candidum, chew it carefully after cleaning, it is sweet and slightly sticky, fresh and refreshing, and the residue can be swallowed.
(Efficacy: strong yin and essence, appetizing and strengthening the spleen.
)
2. Boil soup-wash, chop or mash, add water to the pot and simmer for 30 minutes, then add 1-2 grams of American ginseng and cook for another 30 minutes. Can be repeatedly decocted and eaten with dregs.
Zhang Xichun, a famous doctor in modern times, said: "Dendrobium candidum is the most durable to be fried. You have to chop it first and then fry it to get the real taste." .
(Efficacy: tonify deficiency, nourish yin and clear heat.
)
3, tea-cut into thin slices after washing, brewed with boiling water for drinking, can be brewed repeatedly and eaten with slag.
(Efficacy: appetizing and invigorating the spleen, reducing fire and regulating qi, with remarkable curative effect on chronic pharyngitis.
)
4. Boiling paste-after cleaning, chopping or mashing, other Chinese herbal medicines can be added and boiled in water twice to get juice. Discard the slag, concentrate with low fire, add rock sugar, and continue to boil into paste for later use.
Efficacy: It has obvious curative effect on fatigue, limb ache, fatigue, night sweats and other symptoms.
)
5. Soak in wine-wash, chop, break, single taste or soak in wine above 40 degrees with other materials, and you can eat it after 3 months.
(Efficacy: tonifying kidney and nourishing yin, producing essence and expelling wind.
)
6, into the meal-wash, chop or mash, simmer with chickens and ducks for 2-3 hours, eat with slag.
Or decoct with slow fire, collecting juice, and adding other raw materials to make porridge, soup, soup, etc.
(Efficacy: nourishing yin and promoting fluid production, tonifying deficiency and heat, slight sweating, aching bones and muscles and other common physical weakness symptoms.
) ...
How to preserve fresh Dendrobium
Everyone has experienced headache and brain fever, and people's health has always been the top priority.
For many people, Chinese medicine tonic has always been the first choice in treatment.
Then, there must be doubts about fresh Dendrobium. How to preserve fresh Dendrobium?
The storage of fresh Dendrobium is complicated.
If the amount is small, you can soak the roots in water first and then plant them in a flowerpot. Be careful not to plant it too deep, or the roots will rot easily with time.
Put coarse sand or pebbles in it and put it in a cool place in the open air.
Store it in a cool place, and alkaline water is not suitable for use.
When the stem on the root becomes yellow stone, it should be cut off.
At the same time, different treatments must be carried out according to the season.
1, Chunqiu.
Sprinkle some cold water on the slate or sand surface in advance, and then erect Dendrobium evenly on it.
You can also stand in a bamboo basket, soak the bamboo basket in water once every 1 day to make the roots moist, and take it out after 5 minutes.
Don't be too wet, because the leaves are less and the stems are fat, and the water evaporation is small. If you soak in too much water, it will rot easily.
But you can't directly sprinkle raw water on the stems and leaves to avoid the leaves falling off.
It should be placed in a well-ventilated place.
2. Summer.
Huangmei season is the most difficult to preserve, and it is easy to make fresh Dendrobium yellow, deciduous and moldy.
If it is Mei Yulin, it will rot completely in a short time, and thick color juice will flow out, and the stems and leaves will become white and hollow, so it can no longer be used as medicine.
At this time, you should tidy up frequently, don't lie flat, avoid overcrowding, and put it in a cool place with good air circulation to avoid sultry or sun exposure.
3. Winter.
Put it flat in a bamboo basket, with the root in the middle, and pile it in a circle, so that the branches and leaves face outward, so as not to cause the leaves to wither.
Cover it with cattail and put it indoors or in a warmer place.
At the same time, attention should be paid to air circulation, and it should not be placed outdoors or in cold places, otherwise water will freeze and plant tissues will be destroyed and die.
...
Efficacy and function of fresh Dendrobium; Efficacy and function of fresh Dendrobium
Fresh Dendrobium is a good medicinal material for invigorating stomach, promoting fluid production, nourishing and clearing away heat. It can be used for dry mouth, polydipsia, deficiency of kidney yin, anorexia, retching, persistent asthenic fever after illness, asthenia of bone steaming, blurred vision, weakness of bones and muscles, etc.
But in ordinary life, everyone has little contact with him.
So what is the efficacy and function of fresh Dendrobium? Let's have a look!
Efficacy and function of fresh Dendrobium
NO 1: Beauty-loving women: nourishing yin and promoting fluid production, beauty beauty.
With the increase of age, the leucorrhea in the human body is decreasing day by day, which accelerates the aging of the skin and makes the skin black or wrinkled.
Li Shizhen commented on Dendrobium in Compendium of Materia Medica: "Strong yin and essence, thick stomach and intestines, and insufficient internal supplement.
"Fresh Dendrobium has the function of nourishing yin and promoting fluid production, which brings better physical function to women. In addition, because it is rich in mucus, it plays a good role in moistening and nourishing human skin.
Play the old woman, you are next!
NO2: Old people: Enhance immunity and prolong life.
In old age, physical indicators have declined, physical function has deteriorated, and people often feel unwell and have blurred eyes.
According to the theory of medicinal properties in Qing Dynasty, Dendrobium can tonify kidney, accumulate essence, nourish stomach and yin, and benefit qi.
Fresh Dendrobium is rich in polysaccharide, which has the functions of enhancing immune function, improving eyesight, protecting eyes, strengthening body, calming nerves, helping sleep and prolonging life.
NO _ 3: People who drink and smoke: clearing away the lung and relieving sore throat, nourishing the liver and protecting the gallbladder.
Can't help drinking and smoking again today? Excessive smoking and drinking are harmful to health, and Dendrobium has a good effect of protecting liver and benefiting gallbladder. Physicians of past dynasties believe that Dendrobium has the function of nourishing liver and yin, is an essential medicinal material for treating various hepatobiliary diseases, and is essential for people who often drink alcohol.
NO4: People with three highs and weak bones and muscles: regulating blood pressure, lowering blood fat, strengthening muscles and bones.
After people enter middle age, yin qi and body fluid begin to weaken, and the function of bones and muscles gradually declines. Dendrobium can nourish yin fluid and lubricate joints, thus achieving the effects of strengthening tendons and bones, smoothing joints and enhancing anti-rheumatism.
Modern pharmacological research also shows that Dendrobium can improve stress ability and has good anti-fatigue and anti-hypoxia effects; It can promote circulation, dilate blood vessels and reduce cholesterol and triglycerides in blood.
Who should not take it?
1, that is to say, if you have a fever, but there is no loss of body fluids such as thirst and sweating, it is not suitable for the injured in the early stage of fever.
2, dizziness, pain, chest tightness, dysuria, etc. are not suitable for those who are damp and hot, because excessive nourishing yin will make the above pain difficult to eliminate.
3. Abdominal distension, nausea and diarrhea, loose stool, pale mouth and less gastric acid secretion are all spleen and stomach deficiency and cold, which is even more unavailable!
How to eat Dendrobium
1, fresh to eat-take some fresh Dendrobium candidum, chew it carefully after cleaning, it is sweet and slightly sticky, fresh and refreshing, and the residue can be swallowed.
(Efficacy: strong yin and essence, appetizing and strengthening the spleen.
)
2. Boil soup-wash, chop or mash, add water to the pot and simmer for 30 minutes, then add 1-2 grams of American ginseng and cook for another 30 minutes. Can be repeatedly decocted and eaten with dregs.
Zhang Xichun, a famous doctor in modern times, said: "Dendrobium candidum is the most resistant to frying, so it should be chopped first to get the real taste" (Efficacy: tonifying deficiency, nourishing yin and clearing heat.
)
3, tea-cut into thin slices after washing, brewed with boiling water for drinking, can be brewed repeatedly and eaten with slag.
(Efficacy: appetizing and invigorating the spleen, reducing fire and regulating qi, with remarkable curative effect on chronic pharyngitis.
)
4. Boiling paste-after cleaning, chopping or mashing, other Chinese herbal medicines can be added and boiled in water twice to get juice. Discard the slag, concentrate with low fire, add rock sugar, and continue to boil into paste for later use.
Efficacy: It has obvious curative effect on fatigue, limb ache, fatigue, night sweats and other symptoms.
)
5. Soak in wine-wash, chop, break, single taste or soak in wine above 40 degrees with other materials, and you can eat it after 3 months.
(Efficacy: tonifying kidney and nourishing yin, producing essence and expelling wind.
)
6, into the meal-wash, chop or mash, simmer with chickens and ducks for 2-3 hours, eat with slag.
Or decoct with slow fire, collecting juice, and adding other raw materials to make porridge, soup, soup, etc.
(Efficacy: nourishing yin and promoting fluid production, tonifying deficiency and heat, slight sweating, aching bones and muscles and other common physical weakness symptoms.
)
The efficacy and function of fresh Dendrobium candidum were counted. The efficacy of fresh Dendrobium candidum is 1. Indications: nourishing yin and clearing heat, moistening lung and nourishing stomach, strengthening tendons and bones.
Indications: fever, thirst, stomachache, retching, cough and scanty phlegm.
2, the effect of Dendrobium: benefiting the stomach and promoting fluid production, nourishing yin and clearing heat.
Produce body fluid, nourish yin and clear heat.
Used for yin injury, body fluid deficiency, dry mouth, polydipsia, retching, asthenic heat after illness, and blurred vision.
3. Fever impairs body fluid and stomach yin syndrome.
This product is good at nourishing stomach yin, promoting fluid production to quench thirst, and clearing stomach heat.
Indications: fever, fluid injury, polydipsia, dry tongue with dark fur. It is often used with Trichosanthes root, Radix Rehmanniae and Radix Ophiopogonis.
4. Dendrobium candidum has the function of nourishing yin and enriching blood.
According to the theory of medicinal properties in Qing dynasty, Dendrobium candidum can tonify kidney, accumulate essence, nourish stomach yin and benefit qi.
It is rich in polysaccharide and has the function of enhancing immune function.
Modern pharmacological research also shows that Dendrobium candidum can improve stress ability and has good anti-fatigue and anti-hypoxia effects.
Efficacy and function of fresh Dendrobium; Efficacy and function of fresh Dendrobium
The efficacy and function of fresh Dendrobium is a kind of healthy food that can be eaten directly. When eating fresh Dendrobium directly, we should also master its correct eating method. Take one or two tablets and chew them slowly in your mouth, and swallow the juice after chewing to share the efficacy and function of fresh Dendrobium.
Efficacy and function of fresh Dendrobium 1
1, clearing away heat and fire
Fresh Dendrobium is a slightly cold healthy food with a lot of juice. People can eat it directly after washing, it can absorb rich nutrients, and it can clear away heat and toxic materials, diminish inflammation and sterilize. It has a particularly good preventive effect on sore throat and hoarseness that often appear in human beings. In addition, when people have bad symptoms such as oral ulcer, halitosis and oral inflammation, eating fresh Dendrobium in time can obviously alleviate the symptoms.
2. Prevent three highs
Fresh Dendrobium can not only supplement rich nutrition for human body, but also protect human cardiovascular system. It can purify blood, clear toxins accumulated in blood, promote blood circulation, prevent blood pressure and stabilize blood lipids. In addition, people can improve the elasticity of blood vessel wall and prevent arteriosclerosis and coronary heart disease after eating fresh Dendrobium.
Edible method of fresh Dendrobium
1, eat directly
Fresh Dendrobium is a kind of healthy food that can be eaten directly, but people should master its correct eating methods while eating fresh Dendrobium directly. After picking fresh Dendrobium, remove its leaves, then wash it with clear water, cut it into pieces with a knife, put it directly into a clean bowl or plate, take one or two pieces at a time and chew it slowly in your mouth, swallow the chewed juice, and the remaining residue can be eaten or spit out directly.
Step 2 make ... juice
Fresh Dendrobium can also be used as juice. When it is used as juice, it needs to be cut into sections to match. An apple or a Sydney should be put into the juicer together, and a proper amount of purified water should be added. The squeezed juice can be flavored with honey and then drunk. In addition, fresh Dendrobium can be matched with celery, cucumber, bitter gourd and other vegetables with the effects of clearing away heat and toxic materials and lowering blood pressure, so that the prepared Dendrobium juice has a better health preserving effect.
After reading the above introduction, you can have a more comprehensive understanding of the efficacy and function of fresh Dendrobium. You can safely eat fresh Dendrobium when you need it in the future, but it is best to eat it in the correct way as mentioned above. Only in this way can the health care value of fresh Dendrobium be effectively utilized.
Efficacy and function of fresh Dendrobium
Planting method of Dendrobium
1, selection matrix
When planting Dendrobium, we must choose a suitable substrate for it. This plant likes substrates with good air permeability and strong drainage. When breeding at home, we can mix sapphire with granular peat and bark to make a culture mechanism. If Dendrobium is planted in a large area, we only need to prepare the bark.
2. Lighting conditions
When planting Dendrobium, we must know that Dendrobium is a shade-loving plant. In nature, Dendrobium mostly grows in a cool or shady place. When planting in large areas, Dendrobium should be planted in a cool environment as far as possible. If it doesn't work, we should give it the necessary shading treatment. When making a potted plant, the nurse should put it in a room with sufficient scattered light, and must not accept direct sunlight during the growth period.
3. Temperature
Environmental temperature is an important condition for people to plant Dendrobium candidum. This plant likes warm and humid environment. If the ambient temperature drops below 5 degrees, it will stop growing, and when the temperature exceeds 35 degrees, it will also enter a dormant state. Therefore, the environmental temperature should be kept between 25-30 degrees when planting, which can promote the rapid growth of Dendrobium candidum.
4. Moisture and humidity
When people plant Dendrobium, they must provide it with enough water. Usually, they not only water its mechanism, but also spray water on its leaves with a watering can to meet its normal growth demand for water. In addition, this plant likes to grow in a high humidity environment. Usually, the ambient humidity should be controlled above 60%, but when the humidity exceeds 90%, it is necessary to strengthen ventilation.
5, fertilization
When planting Dendrobium, people still need topdressing in time, but the principle of thin fertilizer and diligent application must be observed when topdressing. It is best to choose a compound fertilizer with balanced nutrition and water it in time after each fertilization.
Dense fertilizer must not be applied during the growth of Dendrobium, otherwise the fertilizer damage will affect its normal growth.
Efficacy and function of Dendrobium officinale The efficacy and function of edible Dendrobium officinale.
1. Promoting blood circulation and removing blood stasis
Dendrobium contains an ester component, which is beneficial to promoting blood circulation, removing blood stasis, dilating blood vessels, antiplatelet, and has a good effect of clearing heat and nourishing yin.
2. Bright eyes
Dendrobium has the function of nourishing yin and nourishing eyes, and has been regarded as a good eye care product by doctors in past dynasties.
Modern pharmacological studies have confirmed that Dendrobium has obvious effects on preventing and treating senile cataract and protecting children's eyesight.
Strengthening spleen and regulating stomach
Dendrobium is sweet and slightly cold. It mainly enters the stomach meridian, which can nourish stomach yin and strengthen stomach. It is very effective in treating epigastric pain and epigastric pain, and Dendrobium has inhibitory effect on Helicobacter pylori.
In addition, Dendrobium can relieve dry mouth, polydipsia and constipation.
4. Anti-aging
Dendrobium contains superoxide, which can regulate the active substances of the body and play a good anti-aging role.
5. Protect liver and gallbladder
Dendrobium has a good cholagogic effect.
Physicians in past dynasties believed that Tiefengdou had the function of nourishing liver yin and was an important drug for treating various hepatobiliary complications.
Can be used for treating hepatobiliary diseases such as hepatitis, cholecystitis and cholelithiasis.
6. Treat digestive system diseases
Dendrobium is beneficial to promote gastrointestinal digestion, especially to promote gastric juice secretion and help digestion.
At the same time, Dendrobium also has certain benefits for chronic atrophic gastritis.
7. Inhibit tumor
Dendrobium has killing effect on some cells of human lung cancer, ovarian cancer and promyelocytic leukemia, and has strong anti-tumor activity.
Clinical time shows that Dendrobium can improve the symptoms of tumor patients, reduce the side effects of radiotherapy and chemotherapy, enhance immunity, improve the quality of life and prolong the survival period as an adjuvant treatment for malignant tumors.
How to eat Dendrobium
1. Eat directly
Dendrobium can be eaten directly, and it is not easy to destroy the nutritional components of Dendrobium. Moreover, fresh Dendrobium can also nourish yin and stomach, and can well expel toxins from the body and purify blood.
In other words, fresh Dendrobium is washed and mashed directly and swallowed with boiling water, so the taste will be sweeter.
Boil soup
Take fresh Dendrobium 5- 10g every day, add clear water and fry for 30 minutes, then drink soup and eat the rest of the residue.
This way of eating can also be extended to make tea with fresh Dendrobium and drink it every day.
fruit juice
Dendrobium can be drunk by squeezing juice, which can give full play to the nutritional components of Dendrobium, especially in summer, and has a good effect of clearing away heat and toxic materials.
This is the end of Baidu's introduction about the efficacy and function of fresh Dendrobium, the efficacy and function of fresh Dendrobium and how to eat it. I wonder if you have found the information you need? If you want to know more about this, remember to collect this website.