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1. Reduce harmful cholesterol
Nutritionists and medical experts are puzzled by the "French paradox": French people obviously eat enough fatty food, but their chances of suffering from hollow heart disease are very low. Why? Later, researchers found that the French paradox was mainly caused by red wine. Red wine plays an indispensable role in the daily diet of French people. It can reduce harmful cholesterol and prevent thrombosis, thus reducing the incidence of coronary heart disease. In order to achieve this effect, women drink one glass of red wine and men drink two glasses every day.
2. Prevention of gallstones
Cholesterol is one of the main components of gallstones. Antioxidants in red wine can increase the content of beneficial cholesterol in human body and reduce harmful cholesterol, thus preventing gallstones.
shortcomings
1. Drinking red wine can induce heart disease.
Usually, drinking a small amount of red wine has little effect and plays an important role in dilating blood vessels, but excessive drinking will increase the burden on the human body, reduce the heart function and greatly increase the incidence of alcoholism.
2. Drinking red wine will decrease memory.
Usually, drinking red wine has little effect on memory, but excessive drinking will reduce memory, because excessive drinking red wine will absorb a lot of alcohol, and the brain nerves will be inhibited by alcohol virus, which will lead to headache or memory loss.
The above are some contents about the advantages and disadvantages of drinking red wine compiled by Bian Xiao. I hope it helps you. If you don't know the pros and cons of drinking red wine, you can refer to the above.