1, Erniaozhai Lianshan Teahouse
Green forest and breeze, white clouds and warm sun, small courtyard, cooking tea around the stove. In Shalang Town, an hour's drive from downtown Kunming, there is a small white Japanese-style courtyard halfway up the mountain. The breeze blows and the wind chimes blow.
The rising fire makes Shan Ye's winter dream bright and warm. It's time to make tea in Shan Ye, and Lianshan Teahouse is slowly opening.
Oranges, sweet potatoes, wild persimmons and some green plants in Kobanawa in the mountains make Shan Ye interesting.
The baked tea can be Japanese moss wild osmanthus black tea or China Chenpi black tea. The place around the stove can be a starry courtyard, a Shan Ye monastery, a valley terrace or a cabin attic.
If you like to take pictures, you can also rent oil-paper umbrellas, Japanese bamboo fans, wish cards and other props for free.
There is a mountain in front of me and friends around me. You can smell the tea with your head down. When mountain aesthetics meets Japanese-style small courtyard, it is like living on earth, making tea around the stove and dreaming.
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Recommended food: pastoral barbecue
Business hours: 10:30-22:30
Cooking range consumption: 68 yuan/person
Tel: 13888794303
Address:No. Shiyanqing 1 1, West Village, Dongbaoba Village Community, this township.
2. Dayan tea
At 4 o'clock in the afternoon, the tea research activity on the 4 1 floor of Yue Center was full of light and shadow. Ten minutes ago, I was walking on the busy Beijing road, came to the tea space and immediately switched to another world. Quiet in the middle, high altitude around the furnace.
Every grass and tree breathes the master's breath and pours out the master's heart. The owner's precious interests are hidden in everything. There are both medieval treasures and original furniture of trendy brands in the space.
Textured triangular coffee table, from KarStudio, original home aesthetics brand. The Eight Immortals Table, which cooks tea around the stove, has been covered with paste since the Qing Dynasty, and plaques and calligraphy and paintings have also been collected by the National People's Congress for many years. They were silent, but they also quietly participated in this afternoon, emitting fragrance.
Old tea with dried autumn pears, fragrant rice bait with red bean thick rice cake, cotton candy with light tofu are carefully matched, showing sincerity and intention.
In addition to the young couple, there is also a cat named Momo in the space. Pears, white tea, eloquent, orange, faint ink and ink flashed on the table from time to time.
If there are ingredients in healing time and space, the beauty of this recipe may only be felt when you are there.
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Recommended food: Yunxue tea soup jiaozi, old skinny boiled pears.
Business hours: 12:00-2 1:00.
Furnace consumption: 288 yuan double package
Tel:19808811896
Address: No.4 1 Floor 4 1 7, Di Yun Center, Beijing (take the elevator to the 46th floor at Yundikou and then transfer to 41Floor).
3. An inch of ice is sweet
Culture Lane Tianjundian Lane, the first floor of the old community is full of young people. When there is a fire, they punch in here to eat the same new Chinese afternoon tea. The autumn wind blew the thick bran leaves outside the door, and they came to sit down under the oil-paper umbrella and began to make tea slowly around the stove.
The decoration is antique, with straw curtains, calligraphy, oil-paper umbrellas and wax gourd lamps, and the atmosphere is full.
Even on a weekday afternoon, every small round table in the balcony yard with two bedrooms and one living room is full of guests. Taking photos and chatting is not only noisy, but also makes this small space full of street scenes and fireworks.
Three little girls are talking about two or three things on campus. When the baked tofu swelled, the topic turned to the ideal of life. Perhaps many years later, this afternoon's thoughts, accompanied by the sweetness of baked persimmons, will leap on their time scrolls.
Bait blocks, tofu chicken wings fill the stomach, cheese persimmons bring rhythm to taste buds, and chrysanthemum, red dates and medlar tea soup can also resolve punk's obsession with weekend health.
If you want to sweeten afternoon tea, you can also add shavings.
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Recommended food: freshly baked caramel pudding and shaved ice in Dairy Snow Mountain, Hokkaido.
Business hours: 13:00-2 1:00.
Furnace consumption: 98 yuan set meal for two.
Tel: 13888695498
Address: Unit 5, Tianjundian Lane Community, Wenhua Lane/Shop KLOC-0/+00 1
No.4 Wen Lin Street, Chaxin Teahouse.
In the early winter, the leafy ginkgo has been gearing up and began to change. If you want to drink tea quietly, you might as well go to the Tea Heart Teahouse and take autumn scenery of Wen Lin Street into your arms.
Bake a sweet-scented osmanthus purple bud and an elegant peach crisp. Although the stove is small, it is very comfortable.
Unlike online stores, drinking tea here is the key. Tea comes from Chashan, and the boss is in Lincang Monkou. There are old white teas that are sold out every year, and old trees that smell of honey.
Osmanthus fragrans black tea, purple bud comes from the purple bud tip of ancient tea tree under certain conditions. First put the purple buds of osmanthus fragrans into a small teapot and bake them slightly. When it is hot, a faint scent of purple sweet potato and osmanthus will collide with the tip of the nose.
The brewed tea soup is clear and yellow. After drinking tea, my eyebrows were raised gently, and a piece of yellow and falling ginkgo just caught my eye. Light time, just like this, with the free flow of tea fragrance.
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Recommended food: ancient white tea, osmanthus purple bud.
Business hours: 1 1 o'clock -22 o'clock.
Cooking range consumption: 58 yuan/person
Tel:15198753196
Address: No.0/50, Wen Lin Street.
5. The source of tea and supper on this day
There is no Japanese coffee and night wine. Would you like to try Japanese tea and dinner? Drinking tea, meeting friends, drinking a little wine and even eating Dai flavor can all be solved in the same space. In the afternoon, I had a tea meal, boiled tea around the stove, served some side dishes and relaxed.
Two floors of super-large space, Shuncheng can visit Wangfujing, and the exit is Yanhe Road. The market is exquisite, you can switch here at will.
On the second floor, there is a simulated Chinese-style fire pit and a small teapot with curling smoke. The atmosphere of cooking tea around the stove suddenly diffuses.
You can order a signature roast tea, or you can have a Japanese tea slow meal directly. Roasted plum with white peach and oolong, sweet and sour; That night market mustard shrimp, the thick mustard flavor lasted for a second.
Mix and match is full of imagination and rich and complex flavor. Breaking through the traditional image of cooking tea around the stove, it is quite a bit of an unknown life.
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Recommended food: sea salt roasted tea, milk brewed rice wine.
Business hours: 10:00-20:00
Cooking range consumption: 36 yuan/person
Tel:159117193.
Address: Wangfujing Shopping Center, Shuncheng, Yanhe Road 1f-B- 12