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What southern folk snacks have you eaten?
Food, as its name implies, is delicious food, ranging from delicacies to street snacks. In fact, food is neither noble nor cheap. As long as you like it, you can call it food. In the big family of China, we have 56 small families, and each family has its own special food. Food has expectations before eating and memories after eating. When food meets mood, food is not only a simple taste feeling, but also a spiritual enjoyment.

Luosifen

Now this kind of powder can be seen in many places, especially in Guangdong and Guangxi. In fact, this kind of powder comes from Guangxi, and the snail powder in Liuzhou is the most authentic. Seasonings such as sour bamboo shoots and peanuts will be added to this powder, and other meats can be added if you like. If you don't like this kind of powder, you will find it very thick, and northerners will feel even worse, so snail powder is rare in the north.

Fried sesame balls

In fact, there are hemp balls in the north, which are called "sesame balls" in the north. Hemp balls are golden in color, round in shape, crisp in skin, soft and sweet in heart, and very delicious. Hemp ball also means round and round, and it often appears on the dining table in the south every year.

Four portions of fruit soup

This soup is the favorite food of southerners in summer. It tastes very refreshing and can help people relieve the heat. This soup is made of several different ingredients, such as watermelon, grass and coconut. When buying, bosses will ask customers which vegetables they like to eat, and then they will put in the corresponding food types. Finally, the boss will add some shaved ice to it, which is very refreshing and delicious.

Oyster omelet

It is especially popular in Fujian, Guangdong and Taiwan Province provinces. Many people don't know what it is. Mandarin translation means fried oysters. In fact, this dish is a dish that the poor in ancient times had to think of in order to fill their stomachs. I didn't expect it to spread gradually after it tasted good. Do netizens in the north dare to eat the combination of eggs and oysters and their favorite side dishes, such as shredded radish?

Steamed vermicelli roll

It is a kind of delicious food handed down from Luoding, Guangdong. The skin is similar to our cold rice noodles, smooth and transparent, and tastes particularly good. Because of its refreshing and delicious taste, it is deeply loved by all southerners. In authentic rice rolls, the rice paste is put in a steaming tray, and then steamed with eggs, lettuce, minced meat and other ingredients. Finally, the taste is really delicious, soft and delicious.