Add half a teaspoon of soy sauce to boiled fish, half a teaspoon of fresh spice sauce, consume a little oil, a little soy sauce, a teaspoon of red oil and a little Chili cumin noodles. Knead the seasoning evenly and put it in an iron box. Let's start with the tofu inside. Slice the tofu in the lobster sauce into thick slices, put 80% oil in the pot, stir-fry the lobster sauce, take the remaining oil, put it in the pot, stir-fry the potato chips, Jiang Mo and chopped green onion, pour in water, tofu, oil consumption, chicken essence, monosodium glutamate and salt, heat until juicy, air-dry, scoop into the pot and sprinkle with chopped green onion.

Tofu is a nourishing, heat-clearing and health-preserving food. Benefiting qi, clearing away heat and promoting diuresis, promoting fluid production to quench thirst, and clearing stomach and intestines are most suitable for people with warm constitution, bad breath and thirst, unclean stomach and intestines, and recovering from fever. Tofu can be cut short properly. If you eat garlic, you can prepare some garlic with spices to improve the taste. Then, in order to eat safely and healthily, you can prepare your own seasoning, prepare a bowl, put some soy sauce, salt, two drops of sesame oil, five spice powders and a little spice powder to give you time, and then start making: fold the prepared tin paper box and put it into the cut tofu to make it as uniform as possible. Take a small bowl, oyster sauce, chicken juice, soy sauce and pepper, put them in a small bowl and add a little hot water.

Pour the prepared sauce into the paved tofu, and then wrap the tofu with tin foil: glass bottom, shavings, etc. 4) Preheating kiln is about 200 [8451; Adjust the oven temperature for 35 minutes (5) season oyster sauce, cumin powder and sesame oil. We need to prepare some fried tofu. If not, we can use Japanese tofu instead. Mainly to buy some fresh tofu. In addition, seasonings, bean paste, pepper, soy sauce, five-flavor seasoning powder, pepper, ginger, onion, garlic, tools, tin boxes and ovens. Tin foil tofu can be made in the oven or frying pan. Common tofu includes: fragrant tofu, Japanese tofu, wrapped tofu and iron tofu.

Ingredients: brine tofu, minced meat, pepper, peanut pie. 2. Seasoning: onion, ginger, garlic, salt, monosodium glutamate, cooking wine, sugar, vinegar, pepper, oyster sauce, soy sauce, bean paste, bean paste and pickled pepper. 3. Compilation: 1. Cut tofu into pieces.