Suzhou has been a beautiful city since ancient times with pavilions and beautiful scenery. Many people choose to go to Suzhou, and the scenery in Suzhou alone is very charming. Of course, the food in Suzhou will not let you down. Suzhou's food culture is rich and unique. Now let's walk into Suzhou and taste the delicious food here. Suzhou is the hometown of China cuisine. Snacks and famous dishes here are famous all over the country. They are not only rich in nutrition, but also have a high level of pursuit of color, fragrance and taste. There are many famous dishes in Suzhou, such as sweet and sour mandarin fish, whole chicken with butter, snow crab bucket, cherry meat and jujube paste cake. Bring you unforgettable taste enjoyment. Su cuisine represents a certain food culture in China, so what is its unique charm? We need to taste it slowly. Suzhou people pay special attention to health preservation. From the food culture, we can see that the vegetables they eat in daily life must be fresh and pollution-free, and cooking is definitely the most nutritious way to realize their pursuit of nutritional value. Of course, fruit is also essential every day. They will guarantee to eat a certain amount of fruit every day and pursue the perfect match. Milk is also an essential nutrient every day. Suzhou people's food culture is also recognized by most people, and this eating habit is really nourishing. Suzhou and Hangzhou have had the reputation of beauty since ancient times, which is only an affirmation of it. If you come to Suzhou, you will be infected by people's eating habits here and have to praise their food culture. Let's learn about what Suzhou people eat in their daily lives. They eat many kinds, but sweets seem to be their favorite. In many ways, you will see Suzhou specialties, Suzhou cakes, Suzhou sweets, Suzhou preserves, Suzhou cakes and so on. When you came to Suzhou, it was everywhere. Are they all sweet? It can be seen that Suzhou people prefer sweets. The food in Suzhou is very popular. Now, let's learn how to make some functions. Taicang floss is delicious and colorful, which greatly increases people's appetite. Lean meat should be cut, boiled, fried and kneaded, which can be preserved for a long time and is convenient to eat. Whitebait in Taihu Lake and hairy crabs in Yangcheng Lake are all foods that won't let you down. You should taste them yourself and experience their uniqueness and delicacy. Click on Suzhou Travel Guide to learn about the beautiful scenery of Suzhou. The food is more beautiful. You know the food culture in Suzhou. Is it full of yearning for it? Then act quickly! /p