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What are the delicious features of Luzhou?
Luzhou is a gourmet city, where there is a rich, diverse and unique gourmet culture. Let's learn about the food characteristics of Luzhou.

The first paragraph: hot and sour rice noodles

As a traditional food in Luzhou, hot and sour powder has been deeply rooted in people's hearts and has become one of the landmark foods in Luzhou. The main feature of hot and sour powder is its unique hot and sour taste. Together with refreshing chicken soup and smooth vermicelli, every bite is full of wonderful taste, which makes people memorable.

The second stage: Luzhou salted duck

Luzhou salted duck is one of the representatives of Luzhou cuisine, and it has become a favorite food of Luzhou people because of its excellent color, fragrance, taste and shape. Salted duck meat is fat but not greasy, fresh but not fishy. It is cooked with special seasoning and cooking wine, which makes people's appetite suddenly increase.

The third paragraph: steamed vegetables

Luzhou steamed vegetables are characterized by "light, refreshing, fresh, hygienic and nutritious" and the method is simple. Fresh dishes and low-sugar, low-salt and low-fat seasonings are used to provide healthy and delicious dishes for diners. Steamed fresh bamboo shoots, steamed chicken liver and steamed ribs are all representatives of Luzhou steamed dishes. They are not only delicious, but also a kind of healthy food.

In a word, Luzhou's food culture is profound, colorful and unique. When you come to Luzhou, you must taste the local specialties and feel the charm of food culture.