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Sanqi is good for people. How to be effective?
Panax notoginseng, the root tuber of Panax notoginseng in Araliaceae, is mainly produced in Yunnan and other places. Artificial cultivation, alias "Tianqi" and "Shensanqi", is sweet, slightly bitter, warm in nature, and enters the liver, stomach and large intestine meridians. "Compendium of Materia Medica" contains the principle of "stopping bleeding, dispersing blood, relieving pain, arrow wound with golden blade, bleeding from falling stick" of Sanqi.

China Medical Dictionary (version 19 12) records: "Notoginseng is the most precious in Fang Yaozhong for its functions of enriching blood, removing blood stasis and stopping bleeding.

Panax notoginseng is a rhizome product of Panax notoginseng, which is made from the main root of Panax notoginseng. Produced in Wenshan, Yunnan, it is called Notoginseng in the north and Notoginseng in the south. Ginseng qi first, notoginseng blood first. The product is high in purity, natural and safe, and convenient to eat and carry.

The eating method of Panax Notoginseng is not static, the dosage and methods are changing, and the dosage may be different at different stages of the same disease. But the basic principle is not to overdo it, and the basic way to eat it is raw and cooked. However, due to individual differences, the same purpose and needs, the eating method may be different, and it needs to be constantly adjusted according to the individual situation and the reflection after using Sanqi. How to eat Sanqi is a matter of experience, not absoluteness.

Indications: stopping bleeding, removing blood stasis, relieving swelling and pain, and treating hematemesis, hemoptysis, hematochezia, bloody dysentery, metrorrhagia, postpartum blood halo, lochia, traumatic hemorrhage and blood stasis pain. Leaves and leaves of the same plant can also be used as medicine and tea. Panax notoginseng is eaten raw, removing blood stasis and promoting tissue regeneration, reducing swelling and relieving pain, stopping bleeding without leaving blood stasis, and promoting blood circulation without hurting tissue regeneration; Cooked clothes can strengthen the body.

Sanqi is raw, and there is no saying that Sanqi is cooked. But raw notoginseng can be eaten or cooked, and the effect will be different. Taking raw notoginseng can promote blood circulation, remove blood stasis, reduce swelling and relieve pain, while taking cooked notoginseng focuses on enriching blood and is used for weakness.

Before choosing Panax notoginseng health care products and drugs, we must pay attention to consulting doctors, treat according to syndrome differentiation, and evaluate whether it is suitable for use according to our own physique to avoid interaction and induce adverse reactions.