Formula of beef soup spice: six grains of star anise, 25g of licorice, 5g of tsaoko, 5g of clove, 5g of galangal and 5g of dried tangerine peel. Put it in a small cloth bag, put it in a wok, add 50g of ginger and 2500g of clear water, cook for half an hour, then add 1000g of soy sauce, 250g of soy sauce, 200g of sugar and 150g of rose wine, and boil.

The famous beef soup is Huainan beef soup, which is the famous local snacks in Huainan City, Anhui Province. It is made of raw materials such as beef along the Huaihe River, thousands of pieces, bean cakes, sweet potato vermicelli, etc., with spices, broth, Chili oil, onions, garlic, parsley and other accessories. The finished soup is mellow, spicy, nutritious and delicious, and has the dietotherapy effect of nourishing and strengthening the body.