1. Lycium barbarum has high nutritional value.
Lycium barbarum is a very common health food in our life. I believe many people especially like to drink Lycium barbarum tea or cook soup with Lycium barbarum. Eating a small amount of Lycium barbarum for a long time is good for our health, which can nourish the liver and improve eyesight, because the polysaccharide in Lycium barbarum has protective effect on experimental liver injury and can promote the repair of liver injury. Dog blood can also improve human immunity, so many people can choose to eat some medlar when their resistance is low. Lycium barbarum also has anti-aging effect, because Lycium barbarum is rich in antioxidant substances such as Lycium barbarum polysaccharide and vitamin E, which has certain anti-aging effect.
2. Lycium barbarum should not be eaten in large quantities.
If you eat a lot of medlar every day, it may lead to nosebleeds. Eating Lycium barbarum in moderation is good for your health. No matter what you eat, you should know enough is enough. Soaking Lycium barbarum in water can nourish liver and kidney, enhance human immunity, and eat Lycium barbarum can also resist fatigue, especially for some people who work in front of computers, which has certain health care significance. Lycium barbarum has many functions, and Bian Xiao is not here. I have been explaining to you that Lycium barbarum has many arts, but don't eat too much. What do you think are the ways to eat Lycium barbarum in our daily life?